Cake "Smetannik" Pāʻina Nani! Hukiʻia nā'ōpena ma luna o kaʻaila'alapona i kona mau pono pono'ī, nā poppy, nā hazelnuts, ka pauka koko,ʻo ia ka mea eʻono ai i ka keke a me ka waiwai nui, aʻelua mauʻona maikaʻi loa - kaʻaila kawa a me kaʻaila. no ka papaʻaina! ʻO kēia keke aʻu i hana ai i ka lā hānau o kuʻu kaikuaʻana aloha, ua makemake nui mākou iā ia! Akā no ka nui o kā mākou ho'āʻoʻana,ʻaʻole hiki ke kāpili i ka pāʻina no ka lā hoʻokahi, no ka mea, he nui,ʻoi aku iʻelua kilokani, a, ma ke ala, ka meaʻono, i ka lā ma hope o ka hoʻomoʻaʻana, lilo iʻoi aku ka maikaʻi! Ma keʻano laulā, ke mahalo nui nei au iāʻoe e ho'āʻo i kēia hana mana no ka makahiki hou (aʻaʻole wale wale) mau lā lā,ʻaʻoleʻoe e mihi.
Mea Kai:- Nā puaa o ka moa 4 pcs.
- 'Ola, palaoa 350 g
- Ka Makaniʻalani 400g
- Sugar 350g
- Kaula 50g
- Hazelnut 50 g
- Kohu kaola 2 tbsp. l.
- Poppy 2.5 tbsp. l.
- Kohu Baking 12g
- Kaomiʻala 250 g
- ʻO ka lulu lūlū 130 g
- Butter 300 g
- Keiki hānai 2 pcs.
- ʻO ka lepo lūlū 200 g
- Beiliss 40 ml
- Ke kuhi puna 15 g
- Milk kāleka 100 g
- Kaomi o 10 ml
- Kohu kaola 3 tsp.
- Beiliss 80 ml
- Ka Papa 1 No nā pōpō e pono ai kā mākou mau huahana: nā hua moa, ka palaoa palaoa, ka paʻakai, kaʻaila kawa,ʻaʻole i emi iho ma kahi o 15% momona, ka paʻi palolo, ka lole koko, nā hazelnuts, prunes, poppy. No ke kāhikoʻana a me ka hōʻailonaʻana i nā pōpō e lawe i ka liqueur Baileys (aiʻole ka sugakeke), ka waiūkeke waimaka, ka momona (aiʻole kekahi'āpana pata no ka hanaʻana i ka waikeri tileka), ka koko kalo.
- Ka Papa 2 No ka kirimonaʻona, lawe i kaʻaila kirīpī momona (kūʻai mau i ka kirimomi iʻole ka mea kūʻai, akā i ka homemade, he'ōmaʻomaʻo lahilahi) a me ka lepo. No kaʻailaʻaila kapalapala: ka pipi, nā hua moa, kaʻaina kapu, Baileys liqueur (aiʻole ka sugakeke pa'ū), ka paʻi paʻi.
- Mahele 3 Ma kahi, e hoʻomaka kākou! ʻAkahi mākou e hoʻomākaukau i nā pōpō. Māleʻa no nā pōpō 4 i hoʻomākaukau mākou i hoʻokahi, a laila e puʻunaue i ia iʻehā mau māhele a hōʻahui i nā mea e pono ai. No ka ho'āʻo, hoʻohui mākou i nā hua a me ke kō.
- Ka Papa 4 Mākī me kahi huila a hiki i ka loaʻaʻana o kahi lush keʻokeʻo.
- Ka Papa 5 E hoʻohui i ka kirimonaʻona.
- Ka Papa 6 Whisk hou.
- Ka Papa 7 Mākihi mākou i ka palaoa me ka lepo palolo a ma kahi mau kapuaʻi e hoʻokomo ai i ka palapalapala, e hāwanawana pinepine i ka wikiwiki.
- Ka Papa 8 Ua mākaukau ka palapalapa i 4 mau'āpana no ka pōpō.
- Ka Papa 9 E hoʻomākaukau i kēia mau mea. Ua hoʻomaʻemaʻeʻia ka hazelnut, hoʻokomoʻia i loko o ka mimiki.
- Ka Papa 10 Kūkomo i loko o ka pahu nui. Ināʻaʻohe moa -ʻaʻohe pilikia, e paʻi i nā hua me kahi pinewili!
- Ka Papa 11 E paipai i nā'āpana me ka wai wela aʻokiʻia i loko o nā'āpana liʻiliʻi. Inā pau i nā paʻi me nā iwi - e hōʻoia e wehe iā lākou.
- Ka Papa 12 Ua māheleʻia ka palaoa i 4 mau'āpana. I kēlā me kēia pahu me ka hōʻailona, hōʻalahi mākou i nā kīpili: koko ka mea koko, nā hazelnuts, prunes, nā pulupili poppy. Hoʻohui nui mākou i nā mea hou ma kēlā me kēia māhele o ka ho'āʻo.
- Ka Papa 13 Mākii i nā'āpana 4 - ke kuʻikaka, poppy, nut a me nā pākeke. E puhi i loko o ka umu i mua o ka umu 200 ° C no 12-15 mau minuke. No ka pailaʻana, hana wau i kahiʻeleʻele silikino me ke anawaena o 24 cm,ʻaʻole ia e lubricate i kekahi mea,ʻaʻole paʻa nā paʻipaʻi, akā nānāʻoe i kouʻano, inā ponoʻoe e poni ia mea ma mua o ka hoholaʻana i ka palaoa - lubricate.
- Ka Papa 14 I ka manawa e hoʻomākaukau ai nā pōpō, hana mākou me ka liqueur a iʻole kekahi syrup.
- Ka Papa 15 Ua hoʻomākaukau mākou i kaʻailaʻaila. No ka hanaʻana i kēia, e hoʻohui i nā hua a me ka paupaʻa a me ka paʻi a paʻi a loaʻa ka paʻi keʻokeʻo keʻokeʻo.
- Ka Papa 16 Ma loko o ka wai liʻiliʻi e hoʻopau i ka kofe, hoʻokomo mākou i loko o ke kōpaʻa. Pana.
- Ka Papa 17 Ma ka hoʻomauʻana i ka'ōkuʻi, e hoʻonui i ka nui o ka pata momona.
- Ka Papa 18 Ua mākaukau kaʻailaʻaila.
- Laina 19'Ānō e hoʻomākaukau i nā meaʻono, nā mea a pau loa ma'ō! Hiki mākou i ka'ōmoleʻona (mai hoʻopoina wale, makemakeʻoe i kaʻona kirīpi momona, momona loa!) A me ka paea powra.
- Ka Papa 20 E paʻi i ka huila ma ke kiʻekiʻe. Paʻalulu kaʻaila.
- Pane 21 Pēlā, ua mākaukau nā pōpō a ua hoʻonā, ua mākaukau nā ipuʻelua, ua hiki ka manawa e hoʻomaka ai e hōʻuluʻulu i ka pōpō! Ma ka lalo o ka puka i hiki ke kani i ka 24cm ke anapaʻi, hoʻolaha mākou i ka wailekaleka.
- Ka Papa 22 E hoʻokaʻawaleʻia ka pata a me ka cafe i loko o 2/3 a me 1/3 mau māhele. E waiho iho (ma hope aku) Hoʻomohalaʻia ka hapalua o kaʻaila i koe ma luna o ke kālekaleka a hoʻoukaʻia.
- Ka Papa 23 Ma hope, e hoʻokuʻu i kaʻaina me nā manu.
- Ka Papa 24 Ma luna iho o ka hapalua o ka kiriminaʻona. Kūlana mākou.
- Ka Papa 25 Ma hope iho ka'āpō me nā paʻi.
- Ka Papa 26 Ma luna o ka pōpō me nā paona, hoʻonui mākou i ka hapalua o kaʻailaʻaila. Kūleʻa mākou.
- Ka Paukū 27ʻO kaʻaina hope loa he poppy.
- Ka Papa 28 E uhi i kaʻene o ka pōʻai poppy me kahi papa hoʻomalu o kaʻailaʻono i koe. Hoʻomoʻa mākou i ka pōpō palaoa i loko o ka pahu hauā no hoʻokahi hola - nui a me ke kau. Hiki ke hoʻopaʻaʻia kaʻili me ka meaʻai kiʻi.
- Ka Papa 29 Ma hope o kēia manawa, e lawe i ka pōpō mai ka mea friji, e hoʻokaʻawale i kaʻaoʻao o ka pepa paʻa.
- Māhele 30 E uhi i nāʻaoʻao o ka pōʻale me ka hapa hema o kaʻailaʻaila. Hoʻopuni mākou i ka koko koko i ka palena o ka pōpō, no ka pailaʻana o nāʻaoʻao.
- Ka Papa 31 Hoʻokahe i ka waiūlekaleka a me kaʻaila (aiʻole kekahi wahi liʻiliʻi o ka pata) i loko o ka umu wela'okola ma luna o kaʻauʻau mahu, a hana i kahi māmala o ka chocolate glaze ma luna o ka hulu. Hoʻokomo mākou i ka pōpō palaoa i loko o ka pahu hauī no nā holaʻelua aʻoi aku, a laila e lawelawe i ka papa! Akā, mai kaʻu mauʻike pono'ī, e'ōlelo wau i ka lā aʻe, uaʻoi aku kaʻono o ka hīnaʻi! E mālama iā ia i loko o ka pahu hauʻona! Nui loa, maikaʻi loa!