ʻO ka pōkole bipi me Baileys liqueur a me ka balekale keʻokeʻo. Ma keʻano he kumu no kēia pīpī, e hoʻohana mākou i nā pahikiki Genoa, ka mālie a me ka ea! I ka inuʻana me ka liqueur a me ke kofe, i uhiʻia me ka hui o nā makaleka keʻokeʻo,ʻaʻoleʻoe e poina i kēia mea nani! ʻO ka Biscuit, e like me ka huaʻa, e lawe i ka impregnation a lilo, e like me ka "momona," heʻoluʻolu a heʻala. E hoʻopau i kaʻaina me nā hoʻolālā pāʻina aʻai i ka lā hoʻomaha me ka pūʻulu o nā hoaaloha. ʻAʻole pono nā keiki eʻai i kēia meaʻai!
Mea Kai:- Ei 6 mau pc.
- Butter 80 g
- ʻO ka palaoa i ka palaoa 130 g
- Sugar 170g
- I 150 ml
- Ke kulu melemele 300 g
- Ke kuhi koko 50 g
- E hoʻonui 400 ml
- Uku mastic 200 g
- ʻO ka'ōmole keleʻele 30 g
- Māhele 1 Loaʻa iā mākou: hoʻomākaukauʻia a "hoʻomaha" no ka hola 10 mau bakekani Genoese, home liqueur "Baileys", keʻokeʻo keʻokeʻoʻeleʻele a me kaʻeleʻeleʻeleʻele, kaʻaila, kaʻaina kope, ka mastic .
- Ka Papa 2 Eʻoki i ke kāleka keʻokeʻo.
- KaʻAnuʻu 3 E lawe mai i kaʻaila i kahiʻeha. Wehe i ka pan mai ka wela a hoʻohui i ka baleka i ka'ōmole.
- Ka Papa 4 Paʻa a hiki i ka weheʻana o ke kāleka. Eʻoi aku ka maikaʻi o ka hoʻohanaʻana i ka pulupulu lepo i loaʻa i keʻano o ka waiū.
- Ka Papa 5 E ninini i kaʻaila i loko o ke pola a hoʻopili pono me kahi meaʻai meaʻaiʻole i hanaʻia ka'ōpala. Wehe i ka'ōmole i loko o ka pahu hauā noʻekolu mau hola (hiki ke waiho i ka pō a no kekahi mau lā).
- Ka Papa 6 Eʻoki i nā kuki iʻekolu mau mīmakai laka. Māhana wau i kahi kānana kūikawā no nā manu.
- Ka Papa 7 E hoʻomākaukau i ka impregnation: e hui me 50 ml o Baileys liqueur me 50 ml o ke kapalai wela.
- Ka Papa 8 Ma ka hoʻohanaʻana i ka'ōmole silikina, e hoʻohui i ka pōpō lalo me ka impregnation wai.
- Ka Papaʻe 9 E uhi i ka waiʻala me kahi hui tiole keʻokeʻo ke kokoleka keʻokeʻo.
- Ka Papa 10 Eʻoki i ka kekeʻelua i nā'āpana pāʻani.
- Ka'Akuhi 11 E ninini i ka liqueur Baileys i loko o ke kīʻaha nui, a me ka hoʻokipaʻana i kēlā me kēia'āpana, e kau i ka papa waena o ka pōpō.
- Ka Papa 12'Akiki - like me ka huaʻa. Mai hoʻomau lōʻihi i loko o ke liqueur, no lailaʻaʻole mahu. E noi aku i kahi hui o ka makalekaleka keʻokeʻo ma luna o ka'āpana.
- Ka Papa 13 E hoʻopau i ka hope hope loa me kahi hōʻailona liqueur-cafe.
- Ka Papa 14 E kau i ka pōpō hope hope loa ma ka'āpana me kaʻaoʻao i hoʻoiliʻoleʻia.
- Ka Papa 15 Lubricate i ka pōpō ma nāʻaoʻao a me ke poʻo me kahi hulina kelekele keʻokeʻo.
- Ka Papa 16 Ma ka papa hana paʻa, e'ōwili i ka mastic i loko o kahi'ōmole.
- Ka Papa 17 E hoʻokomo i ka pōʻai me ka mastic.
- Ka Papa 18 E kaha i nā'ōnaeho me ka waikaleʻeleʻele i hoʻoheheʻeʻia a me ka hauʻoli no kekahi mau hola i loko o ka pahu fri. Ma mua o ka lawelawe, e lawe i ka pōpō mai loko mai o ka pahu hauā no 30 mau minuke ae pale aku i nā keiki!