- ʻO ka lepo - 400 Grams
- Butter - 200 Grams
- Kōwili - 2 mau'āpana
- ʻO ka paukū lūlū - 4 mau mea. koko
- ʻO ka paʻakai - 1/2 kaʻina
- Lemon wai wai - 1 st. he puna
- ʻO wai wai - 4 mau mea. koko
- ʻEhā - 4 mau'āpana
- Kuki - 2 Art. koko
- Ke kui huapona - 1 wahi
- Lime (aiʻole lemon) - 1/2 Pieces
E hoʻopili i ka palaoa me ka pa a me ka paʻakai. E hoʻokuʻi i ka waiū i ka palaoa,ʻokiʻia i loko o nā'ōpiopio liʻiliʻi. Māleʻa mākou i ka palaoa i ke kūlike o ka'ōwili (e like me ka kiʻi). E hoʻopili i ka wai o ka hapalua o ka lime (aiʻole ka lemon) a me ka wai hau. Kuʻuna. E ninini i ka wai i loko o ka paila palaoa, e hui pū. Pono e hoʻokuʻuʻia ka palaoa i kahi'āpana liʻiliʻi. Hoʻokomo mākou i ka palaoa ma luna o ka'ōwili palaoa, a kāwili i ka pōleʻa. Hoʻokomo mākou i ka pōleo i kahi kiʻi meaʻai a kau i loko o ka pahu hauālā no kahi 30 mau minuke. Aʻo ka paila he "kūpono", hana mākou i ka pihaʻana i ka pear. Hoʻomaʻemaʻeʻia nā pears, e wehe i nā'āpana, aʻokiʻoki i loko o nā'āpana liʻiliʻi. E hoʻomoʻi i ka hapalua o ka baʻa, kahi wai liʻiliʻi liʻiliʻi a me ka peel o ka hapalua o ka lemon. Kuʻuna. I loko o ka pā palai, hoʻoheheʻe i ka waipū, waiho i nā pears a me ka lāʻau cinnamona ma laila. Māmā mākou i kahi ahi wela no kahi o 5-10 mau minuke. Wehe mākou i ka paila palaoa mai ka pahu frihana a'ōwili i loko o kahi'ōmole, kahi a mākou iʻokiʻoki ai i nā kaʻina. Kūpīʻia ka pepa no ka kukeʻana i ka waiū, e kau i ka lalo o ka pōpuni paila, e like me ia i hōʻikeʻia ma ka kiʻi. Hoʻopili mākou ma luna o nā peʻa i ka pihaʻana i ka hue. ʻO kekahi o ka papahele pani e uhi i ka hoʻopihaʻana, pēlā e hana ai i kahi pā. Mālie maikaʻi nāʻaoʻao. Hoʻomoʻa mākou i ka umu, wela i 200 mau māka, a hoʻokipaʻo ia i kahi 20 mau minuke a hiki i ka mākaukau. Hanaʻia!
Nā lawelawe: 5-6