- Ke'alapalapala - 1'āpana
- Carrot - 1'āpana
- Mele Lele - 1 Piece
- ʻO ka pahuʻeleʻele - 1 wahi
- Kāleka - 1 Nono
- Ka waina wili waina - 200 Milliliters
- ʻO ka paʻakai a me ka pepa - - Eʻono
- 'Elā - 4 mau'āpana
- Nā hua pāhiri hou - - Eʻono
- Hui'Olive - 200 Milliliters
I loko o kahi ipu nui, waiho mākou i nā'okika, seleri,'ōlelo a me nā kāloti. E hoʻopihaʻia me ka wai anuanu, e lawe mai i kahi'ōpū, a laila, i ka paakai liʻiliʻi, e hoʻohaʻahaʻa i ka wela a hoʻolimalima no 3 mau hola. I loko o ke pola, e hana i ka marinade - hoʻohui i ka vīnega, nā ālapala maikaʻi loa, ka paʻakai a me ka pepa. E'okiʻokiʻoki i kaʻenehana weld, e hoʻohemo i ka wai hoʻokomo a hoʻokomo i ka pahu fri no 1.5 mau hola. Ma keʻano like, e kālua mākou i 3 mau hua no ka miki. Mai nā hua'ūpī i loaʻa iā mākou nā yolks, waiho mākou i lalo i loko o ka pola o ka mea'alaʻula a hoʻokuʻiʻia me hoʻokahi'ōmole'ōmole. A laila hoʻohui i ka pāʻina, ka hapalua o kaʻakika keʻokeʻo a me ka pīpī hou i keʻano likeʻole. Ma hope o ka paʻiʻana, e ninini iho i kaʻaila ma mua, a laila - ka waina wīne. Hāʻawi mākou i ka mīkini i kahi kūpono i makemakeʻia -ʻo kekahi e like me keʻano lahilahi, kekahi mau wai. I kēlā me kēia hihia,ʻo ke kaʻina holoʻokoʻa o ka pāʻana i ka mihiniʻaʻole eʻoi aku ma mua o 6-7 mau minuke. Hiki ke hoʻohanaʻia nāʻala o ka laulauʻaluʻia me ka meaʻala. Maikaʻi :)
Nā lawelawe: 3-4