Salame me ka moa a me nā pūloo

Pehea e hoʻomākaukau ai i kahi sāleta me ka moa a me nā haloo: 1. E hoʻomākaukau i ka moa kalo a hiki i ka wā i hoʻomākaukauʻia ai Meaʻai:

• ʻO nā pua keʻo - 500 Grams
• Ka Hale Aliʻi - 300 Grams
• Bulb - 1ʻaoʻao
• Paʻi paʻakai - 100 Grams
• Kāleka Korean - 100 Grams
• Kuiʻia i ka palaoa - 100 Grams
• Bulgarian pepper - 1ʻaoʻao
• Mayonnaise - - Eʻono
• ʻO ka'ōmaʻomaʻomaʻo - - Eʻono

Nā kuhikuhi

Pehea e hoʻomākaukau ai i kahi sālemona me ka moa a me nā haloo: 1. E puhi i ka moa moa a hiki i ka wā e hoʻomākaukau ai,ʻokiʻia i loko o nā'āpana liʻiliʻi. 2. Hoʻokani i kaʻu mauʻokiʻoki aʻokiʻoki i'ōpala lahilahi, eʻoki liʻiliʻi i nāʻaila. E puhi i nā pūlaʻi me kaʻaila a hiki i ka lewa. 3.ʻokiʻoki i ke kānoa i loko o nā'ōpiopio liʻiliʻi,ʻo ka Bulgarian pepa - nā'ōmaʻomaʻo liʻiliʻi. 4. Hoʻomehe i ka moa, ka hamoha me nā'aliki, ka lihi, nā kāloka Korean, nā paʻani a me ka palaoa. Hoʻopiha mākou i ka mayonnaise, inā pono - paʻakai a me ka pepa. Hana mākou, i kāhikoʻia me nā'ōmole'ōmaʻomaʻo lahilahi. Ua mākaukau ka ukuʻina me ka moa a me nā hamo. Aloha maikaʻi! ;)

Nā lawelawe: 6