ʻO kāu mea e pono ai:
- 1ʻAla maiʻa
- 120 ml o ka wai'ōpona
- 50 ml o ka waiu niu
- 0.5 kaomi puree mai ka pineapple kalo
- 1 tbsp. l. ʻole ka sugakeke
Pehea e hana ai:
E kau i nā meaʻai a pau i loko o ka mea holoi a lawe mai i kahiʻano kūlike. Hoʻoukaʻia i nā aniani a hoʻouluʻia me kahi'āpana maia, cherries a me ka hoʻomalu no ka cocktails.
ʻO ka makasina "Gastronome" № 6 o 2003.