ʻO ka'āinaʻo Ukrainian, nā kīʻaha

Ma kaʻatikala '' 'Ukrainian national cuisine, dishes' 'e hōʻike mākou iā' oe i nā 'āpau i loko o ka' ōlelo'Āina Ukrainian a noho ma kekahi mau meaʻimi. He mea kaulana loa kaʻaila Ukrainian i waena o nā meaʻai Slavic. ʻO nā kīʻaha he nui i nā mea Ukrainian e like me ka borsch a me ka vareniki e manaʻoʻia he'āina. ʻO kaʻIke Ukrainian e hui pū ana i nāʻano o Tatar, Turkish, Hungarian, mea Kelemānia. He mea kaulana loa kaʻai Ukrainian i waena o nā poʻe noho o Belarus, Ukraine, Rusia. ʻO ka borscht Ukrainian i kaulana loa.

Ukrainian borsch
Hana: ¼ o ka moa, 200 grams o ka meli, 2 mau aniani kilokilo kvass, 200 mau keiki hipa, 1 aniani o kvass. He poʻo liʻiliʻi o kāpī, 300 maumu o kaʻuala, 1 aniani, 1 pā pāla, 1 kāloka, 1 pākī liʻiliʻi. Manaʻo mau i ka'½ ½ i piha i ka kirimina, ka'ōmole, ka'ōmato 1, 1 teaspoon o ka palaoa, 50 grams o ka momona.

Hoʻomākaukau. ʻO ke kumu o ka borsch Ukrainian he kvass pipi. 1 kīʻaha o ke kīkino kvass a me 2 mau aniani kilokilo kvass, i hoʻopihaʻia me ka wai i hikiʻole i ka 10 mau aniani ke loaʻa. Hoʻomoʻa mākou i ka pipi, ¼ o ka moa, a laila laweʻia mai, waihoʻia kaʻiʻo. I ka'ōpū kuke i ka meaʻai, waiho mākou i nā beets iʻokiʻia, ke hoʻohui nei mākou i nā aʻa keʻokeʻo a me nā kāloti.

Ke kālua mākou i nā beets, hoʻokomo mākou i ka moa i ka borsch Ukrainian, eʻaila ia a hiki i ka mākaukau a lawe i waho. Hoʻokahi hora ma mua o ka hoʻomākaukauʻana i kaʻai e waiho mākou i kaʻuala, kāpīpī kepau a me ka kuke. ʻO kahi mea kanu maikaʻi loa, waihoʻia ma ka porinela a iʻole kekahi lāʻau lāʻau, i hui pūʻia me kahi teaspoon o ka palaoa, e hoʻomoʻi i ka'ōpalaʻohi, ke pā pā'ū, nā'aleʻa'ōmaʻomaʻa a me kaʻewa a hiki i ka uhiʻeleʻele'ōleʻele. A laila hoʻohui i kēia huiʻana i ka borsch Ukrainian a hoʻomoʻia.

Ke hoʻomaloʻo kaʻuala a me ke kāpena, e hoʻopili i nā'ōpiʻomona i hoʻopiliʻia me ka'ōmato puree. Hāpai mākou a hoʻokomoʻia i loko o ka Ukrainian borsch egg egg,'ōpena a kāpiliʻia me ka kirīpiʻula. I kēlā me kēia pākaukau mākou e hoʻokau i ka hipa a me ka pipi, ka moa'āpala.

Kulesh
I ke kaʻina hana o ka hoʻomākaukauʻana, ua hoʻohuiʻia nā huahana i kahi mass like, no ka mea, ua loli maoli ke kino i ka kulesh. I nā'āina he nui ka soupulu i kapaʻia he'anua.
Hana: 500 grams o ka ate, 2 punetēpuni o ka palaoa, 4 punetēpeta o ka waiū, 1 lelo o ka lelo, ke paʻu pāhihi, 1 kāloka, 5 a me 6 mau aniani wai, 1 ka wai waiū, 2 hua, ka paʻakai ke pā.

Ho'ʻemaʻe mākou i ka wailele a me ke ake o ke ake, e holoi i ke akepaʻa aʻokiʻoki i loko o nā'ōpiopio. Hulu i kaʻaila me nā lelo liʻiliʻi loa, ka paʻi, kāloti. E hana i 30 a 40 mau minuke, eʻoki i kaʻaila a wai paha. Ua heleʻia ka ate i ke kua 2 a iʻekolu manawa ma o kahi mea mīkiniʻai me kahi'āpana'āpana a holoiʻia ma kahi kānana.

E kāpī i ka'ūpī me ka waiūpaʻa, e hoʻokahe i ka hupa a hoʻomoʻa no 15 mau minuke he 20 paha, ke kaumaha, e hoʻoulu i ka ate, e hoʻohui a lawe i kahi maʻi. Hoʻopiliʻia nā'alele me nā'āpana o ka pata a me ka waiū a hoʻopiha mākou iā lākou i kahi wahi kikokiko i laweʻia mai ke ahi. Kū mākou i kahi māmā me nā'ōmaʻomaʻo keʻokeʻo me nā'āpana maloʻo, a maikaʻi loa.

ʻO Rassolnik
He mea maʻalahi kēia pāʻani no kānaʻaiʻana, aʻo kaʻoiaʻiʻo he mea maʻalahi ke kuke.
Hana: no 500 grams o kaʻiʻo, 8 aiʻole 10 mau haroʻa maloʻo i laweʻia i 2 piʻilaʻi, i ka pā pahihi, i ka hapalua kāloti, i nā aniani 2, 5 nā'eala. Lawe pū mākou i ka'ōkole kukumba, 2 lita o ka wai, he hua manu, 6 punetēpu o kaʻaila kawa, 4 punetēpu o ka waiūpaʻa, 150 grams o ke kāpena. No ka mea eʻono ai, eʻoki i nā greens, ka lālā bay, ka pepa, ka paʻakai.

Hoʻomākaukau. Paʻi mai nā pūlaʻi a me kaʻiʻo, a laila mākou e kuʻi. ʻO nā kukama i kohoʻia, maʻemaʻe,ʻokiʻokiʻia, e hoʻokuʻu i nāʻanoʻano aʻokiʻoki i kahi mauʻu. 'Aiwi, kāloti, pāʻani, hoʻomaʻemaʻe, holoi,ʻokiʻoki i loko o nāʻanuʻu a me ke kani ma luna o ka pata. Kāʻauʻia ka'atila aʻokiʻoki i loko o nā'āpana.

I loko o ka paila kohua, waiho mākou i ka ualaʻuala, lawe iā lākou i kahi ohe, kāpīpī kāpī a hoʻomoʻa no kekahi 8 a 10 mau minuke. Hoʻopihaʻia, rassolnik yolk, paʻiʻia, me 2 punetēpū o ka kirīpiʻona. Hāpai mākou i kahi kīʻaha ma ka papaʻaina a ma kahi pā mākou e hoʻokomo i kaʻailaʻalani a me ka'ōpala'āpala, a me ka pāʻoma'ōmaʻomaʻo. Inā iʻailaʻia ka rassolnik ma kahi hīpīʻai, a laila, kau i kahi'āpana iʻa i loko o ka pā.

ʻO ka hoʻomākaukauʻana i nā kīʻaha mai kahi manu mai,ʻaʻole i nui ka manawa, he meaʻoluʻolu ia. ʻOi aku nāʻano iʻa likeʻole, maʻalahi digestible a maikaʻi loa.

Pīkī Pancakes
NĀ MEA: no ka 500 grams o ke hānai mīkini e lawe i 3 punetēpeta o ka baila, 2 mau hua, 1.5 kapu o ka waiū, 50 a 60 grams o ka palaoa palaoa.

Hoʻomākaukau. Ma hope o ka hanaʻana me ka iʻa moa, eʻoki i ka pulp mai nā'ūhā a mai ka brisket, e hele ma waena o ka mea mīkini meaʻai me ka palaoa, ka palaoa wili, i hoʻomoʻuʻia i ka waiū. I ka hopena hopena e hoʻonui i ka paʻakai i ka meaʻono, me nā yolks hua manu, e hoʻohui i nā yolks i'ōwiliʻia, i kaomiʻia me ka waiū. Hoʻoe mākou i kēia kinikini liʻiliʻi me kahi spoon i loko o kahi pākī, e hoʻomaʻemaʻeʻia me ka waiū, a uhū i nā mea palahalaha ma nāʻaoʻaoʻelua a me kaʻehuʻulaʻula. Hāpai mākou i ka papaʻaina a me ka wai i nā pancakes moa me ka waiū melted.

Hoʻopiʻia nā'ākini i ka laiki a me nā hapi
Hana: no ka 1 kilokilo o ka moa e lawe mākou i ¾ kapu i ka raiki, 60 grams o nā halami i hoʻomaloʻoʻia, 3.5 mau paʻakai bale wai, nā hua 2. ʻO ka pepa moa a me ka paʻakai ka paʻakai.

Hoʻomākaukau. Hoʻopihaʻia nāʻeha moa i ka "pocket", i'ōwiliʻia me ka mea mīmū, i kālaiʻia i ka laiki a me nā haloo, hoʻokomo i loko o kahi kōkiko, paʻakai, hoʻonā i kaʻaila a me ka pa'ū i ka umu aʻakoʻia. Hoʻopiha mākou iā lākou i loko o 5 a 6 mau minuke, kaʻaila i kahi e hoʻomaha ai lākou. Hiki i ka papa o nā moa lūlū ke nininiʻia me ka waiheʻe melted a kāpīpīʻia me ka paʻi.
ʻO ka hoʻomākaukauʻana i ka meaʻai. Hoʻopiliʻia nā moa keʻo ma kahi'āpalapala, me ka paʻi i kahi manawa, ka wā me ka pepa, nā paʻi paʻi, nā hua'ōmaʻa, ka pata a me ka paʻakai. E kāhua i ka raiki i ke kahula o ka mīkini a hiki i ka manawa e hoʻomākaukau ai a hui pū me nā hauhi i hoʻomākaukauʻia.

Mālie nāʻahaʻaina o ka iʻa, inā e puhiʻia lākou, he huaʻai kūpono ia. ʻO nā meaʻai o nā kīʻaha mai ka iʻaʻo ka haʻaheo o nā meaʻai Ukrainian.

No ka hoʻomaluʻana i nā meaʻaʻahu
Hanaʻia: ma kahi meaʻai i ke kaumaha o 200 grams mākou lawe i kekahi mau peʻa wai nui, 1,5 punetēpu o ka mea mīkini kūpona, 1 kahe waiū, 200 grams o ka palaoa keʻokeʻo, 100 grams o ka paʻakai Dutch.

Hoʻomākaukau. Hoʻokaʻawale mākou i kaʻiʻo o ka mea momona mai kaʻili a me nā iwi a waihoʻia i loko o ka mea meaʻai mīkini me kahi'āpanaʻeleʻele, a me ka berena keʻokeʻo i hoʻomoʻaʻia i ka waiū, ke hele pū hoʻi mākou ma waena o ka mea mīkini meaʻai. Pono ka laulima i ke kaulike, no ka mea,ʻo ka momona o ka lau nahele ka mea iʻono. Hoʻopauʻia ka masana hopena ma o ka sieve, e hoʻomoʻi i ka pailaʻeha. E hoʻopiha i ka paʻakai Dutch, ka pepa, ka mūmū, e hui maikaʻi a kau i kahi pāla i keʻano o kahi iʻa. E kāpīpihi i ka pāhiri.

ʻO iʻa iʻa
Hana: no ka 500 grams o ka iʻa, e lawe i ¾ mau aniani o ka wai, 2 mau lālā bay, 5ʻona o ka pepaʻono, 1 kāloka, 1 onion, 1 punetēpu 9% vineka.

ʻO ka iʻa momona he pāʻina kaulana i hoʻohanaʻia i meaʻai. Hanaʻia ka marinade: ua hoʻomaʻemaʻeʻia nāʻaila a me nā kāloti, a holoiʻia,ʻokiʻokiʻia i nā paʻi, hoʻokomoʻia i loko o kahi kāpena, hui i ka vīneka, wai, pepaʻala, ka lae a me ka puna. A laila, hoʻonaneaʻia nā iʻa iʻa i ka mahana a me ka ikaika no ka lā hoʻokahi. I ka papa mākou e lawelawe nei i ka iʻa i kāʻaʻia me kaʻokiʻokiʻana i nā poʻo, akā me nā huelo.
Pāʻina puaʻa
Hana: no ka 500 grams o ka puaʻa, e lawe i 40 grams o nā halami i hoʻomaloʻoʻia, 3 mau'ōpona manuahi puree, 1 onioni, 1 kārotti, 1 kilogram o ka uala, 3 punetēpē ka paʻakai. ʻO ka pua puaʻa me ka pepa a me ka paʻakai ka mea eʻono ai, a me keʻano hoʻi o ka lau puka.

Hoʻomākaukau. Hoʻopiliʻia ka puaʻa i loko o nā'āpana liʻiliʻi, paʻakai, kahi liʻiliʻi a hoʻomohala a hiki i ka hapalua i hoʻomaʻalaʻia me ka'ōmato puree. Hoʻomaʻemaʻeʻia nā kāloka a me nā uala, aʻokiʻokiʻia i loko o nā kopa, i'ōniʻia i ka waiūpaʻa, i hui pūʻia me ka riki hani a hoʻouluʻia me ka pepa a me ka paʻakai. ʻO nā hua kanu i hoʻomākaukauʻia i loko o kahi kāpena a iʻole kahi kāpena, nā papa e hoʻopili ana i nā mea kanu a me ka puaʻa. E hoʻomoʻi i ka lau laurel, nā halaʻi haʻalua, e ninini i ka'ōpū mushroom a me ka'ōhū a hiki i kaʻaila. Hāʻawi mākou i ka puaʻa'āhiu, e like me ka'ōlaʻiʻuala.

ʻO Pitbull ka pī
NĀ MEA: no ka 500 grams o ka pipi, lawe i hoʻokahi kilokilo o ka uala, 1 punetēpī o ka baila, 2 punetēpu o nā'ōmole puree, 1.5 mau kīʻaha mushroom, 3 aniani, 150 grams o ka maloʻo a 50 grams o nā haroha hou, 2 punetēpona puna, 1 pākaukau ka'ōpuni o nā kuki, 1 onioniki no ka meaʻai. No ka mea eʻono i ka pepa a me ka paʻakai.

Hoʻomākaukau. Ke lawe mākou i ka pipi me nā iwiʻole, e hoʻomaʻemaʻe mākou i nā kiʻiʻoniʻoni a me nā'ōniʻoniʻo, e holoi mākou, e hele ma waena o kahi mea mīhiniʻai me kahi papaʻa nui, e hui me ka 1 onion, e pākuʻi i ka pepa a me ka paʻakai i ka papatuna i loaʻa. Eʻoluʻolu i kaʻiʻo i mikiʻia, e hana i nā pōlea a hāʻawi iā lākou i keʻano o nā'ōmole. Kauwili mākou i ka palaoa a me ka'ōmole i ka wai.

Hoʻomoʻaʻia ka hapalua o kaʻaila i'ōpala ma lalo o ka'ōmole, kau mākou i nā halola (a'ohuaʻia, a me ka poli), e hoʻopiha iā lākou i kaʻaila a me ka'ūpuni no 10 mau 15 mau minuke. No ka'āpanaʻaoʻao: ka'ūla paila i loko o kaʻanuʻu mushroom, add butter and tomato puree.

Nā cherries
No ka hoʻopihaʻana, lawe i nā kīpani 4 o nā cherries a me nā cherries, ½ ipu kīʻaha. No ka hoʻouluʻana, e lawe i ka'½ kīʻaha o kaʻailaʻala.

ʻO nā cherries a me nā cherries, ke wehe nei mākou i nā iwi, a ninini i ka pulp me ke kō, e kū no ka 25 a 30 mau minuke, e huki i ka wai. Mai nā hua a me ka palaoa kāwili mākou i ka vareniki a me ka kuke. Hāʻawi mākou i ka maninela me nā cheri me kaʻailaʻala a me ka wai.

ʻO Vareniki me ka puaʻa a me ka ate
Hana: 700 grams o ka ate, 2 aniani, 100 mau momona, 2 punetēpeta o ka waiū. No ka hoʻouluʻuʻana, lawe mākou i hoʻokahi panetine o ka baila. ʻO ka paʻi a me ka paʻakai ma ke kikoleʻa e hoʻonā i ka meaʻai.

Hoʻomākaukau. E kāpae mākou i ke ake o ke ake, e holoi iā ia, eʻokiʻoki, eʻokiʻoki i nā'āpana liʻiliʻi, e hele i waena o ka mea hana meaʻai, kāwili i ka mea kanu i kāpiliʻia, e kāwili me kaʻaila a me ka pepa, ka paʻakai, a me ka puna. A laila, mai ka palapalapala mākou e hana ai i ka vareniki, e hoʻohui i ka meaʻai. E kīʻaha a lawelawe ma ka papa vareniki me ka'ōiwi, ae nininiʻia me ka waihemo i hoʻomahaʻia.

ʻo Galushki
Ma ka'ōleloʻIke Ukrainian meaʻai nui loa. ʻO kēia kuke i kāwiliʻia, hoʻopiliʻia i nā'āpana liʻiliʻi, i kāluaʻia. Māhele mākou i ka wai kai paʻakai a hiki i ka piʻiʻana, kāhi mākou no kekahi mau minuke he nui. Hoʻopiliʻia nā mea kanu me ka waiheheʻe melita aiʻole me ka riki a me ka bacon.
NĀ MEA: no 3 mau kīʻaha palaoa palaoa, lawe i 3 mau punetēpē o ka mīniʻele, 4 mau hua, 2 punetēpē ka paʻakai, 100 grams o ka waiū, 200 grams o ka paʻakai.

Hoʻomākaukau. E līlū i kaʻaila, e hoʻohui me ka wai a me ka ¾ o ka maʻamau o nā hua, e kāpala i ka pailaʻai, eʻokiʻoki i nā'āpana liʻiliʻi, e kuke i ka wai paʻakai a kuʻupuʻu. Lawe mākou i ka nui o ka puʻupuʻu i loko o ke pola, hōʻano i ka nihi i kāhiʻia, nā hua, he hapaha o ka waiū maʻemaʻe, ka paʻakai, kaʻailaʻulu, ka paʻakai, hoʻopili i nā mea a pau, e hoʻokomo i loko o ka mīpī kāpili a hoʻomoʻa i ka umu no ka hola. Hoʻomahi mākou i nā kumukūʻai i ka papaʻaina a inu iā lākou me ka waiū maloʻo.

I kēia manawa,ʻike mākou i ka meaʻaina Iulrainian, nā kīʻaha. Ma kēiaʻatikala, hōʻike wale mākou i kahi'āpana o nā ipu Ukrainian, manaʻo mākou e likeʻoe me lākou. Aloha maikaʻi.