Ka hua'atila saladi me nā huaʻona Ināʻaʻole i noho ka Peking kabe'ī, inā ua hanaʻia. No ka liʻiliʻi no nā salakeke - he kū hoʻokahi kēia mea. Me ka pīpīʻole hikiʻole iāʻoe ke hui pū: mai kaʻai a me ka hua - maikaʻi mau ka holomua, no laila ke kau nei koʻu kochanchik i loko o ka friji no "salamala". He aha hou kaʻu e makemake ai e pili ana i Peking cabbage? I ka hoʻohālikeʻana i kā mākou mau keʻokeʻo i nā kau hoʻoulu o ke kauwela, ma kahi o keʻano o nā uama a mānoanoa,ʻo ke pekinka i loko o ka salakeke he mauʻoluʻolu wale nō ia. He meaʻono loa me nā huamoa hua Peking, a mai makaʻu no ka hoʻokolohua - pehea nā hua e hiki ai ke hoʻohui. E ho'āʻo mākou?
Mea Kai:- Kapiina, Beijing 300 g
- Apple 1 pc.
- Pear 1 pc.
- Kiwi 1 pc.
- ʻOi ka paʻakai 1
- Pāpī ka'ōpū eleele 1 pin
- ʻO ka hinuʻaila 2 tbsp. l.
- Kahikuhi 1 No kēia kaumāla, e lawe i kēia mau mea: Peking cabbage,'ōpili, pear, kiwi, kāloti - no kaʻono a me ka meaʻono, ka paʻakai, ka pepa, kaʻailaʻaila, ka wai lemon.
- KaʻAnuʻu 2 Hanaʻia nā kāpili pinepine i nāʻalani lahilahi. ʻO kahi'āpana liʻiliʻi o ke poʻo e hāʻawi nui i ka nui no ka mea i kanuʻia.
- Ka Papa 3 Kālekaʻekolu ma kahi papa Korean i nā kaula lōʻihi.
- Ka Papa 4 E kāleka kokeʻia ka pīpī a me nā kāloti a pili iki. E hoʻomaha a waiho i kekahi manawa eʻoki ana i nā hua.
- Ka Papa 5 E pono e hoʻomākaukau kokeʻia nā hua. Hoʻopiliʻia ka pulupuluʻana i kahi papa Korean, kāpīpīʻia me ka wai lemon, iʻole e pouli. Ua lawe au i ka kui Peina, akā hiki iāʻoe ke hoʻohana i nāʻano likeʻole.
- Ka Papa 6 Loaʻa mākou i ka'ōʻalo a kāpīpīʻia me ka wai lemon.
- Ka Papa 7 Kiʻiʻokiʻokiʻia nā Kiwi me nā'āpana pili.
- Ka Papa 8 E hoʻohui i nā meaʻai a pau, ua nui ka waikona mai ka wai lemon a me ka kiwi, no laila, koe wale nō e hoʻomāhuahua i kaʻailaʻaila a me ka mea kanu hou. No nā mea makemake i nā meaʻono a me kaʻono, hiki iāʻoe ke hoʻohui i kahi pua o ke kō i mua o ka hoʻouluʻana i kaʻaila.