ʻOhi laikiʻOka laiki me ka'ōmaʻomaʻa'ōmaʻomaʻo a me nā aniani'ōmaʻomaʻo, a me ka nui o nā meaʻala - he pāʻani nui ke makemakeʻoe e ho'āʻo i kahi mea hou mai nā huahana maʻamau! Ma kēiaʻano meaʻai, hoʻohana mākou i nā peʻa hou, akā,ʻaʻole i nā kalo, a me ka lei gula o ka raiki hāʻawi i ka paila.
Mea Kai:- ʻO kahi laiki kōkiki 350 g
- ʻOi 0.5 tsp.
- Kāleka 1ʻokoʻa
- ʻO ka hinuʻo Olive 75 ml
- Butter 30 g
- ʻO Chernushka (nigella) 0.25 grams
- Hoʻopiliʻia ka Coriander 0.5 tsp.
- ʻElima'ōmaʻomaʻi 0.5 popo
- Kalakeke 1.5 tsp.
- Peʻa liʻiliʻi 350 g
- Pāpaʻi'ōpūʻeleʻele 2 pin
- Māhele 1 No ka hoʻomākaukauʻana i ka laiki gula i nā hua'ōmaʻomaʻo, pono mākou i kaʻaila lapalapa, kaʻaila a me kaʻoliva hou, ka'ōmaʻomaʻo, coriander, nigella (kālaiki), kekale, ka paʻakai a me ka pepaʻeleʻele hou.
- Ka Papa 2 E ninini i kaʻailaʻaila ma ka pākī aʻoki i kahi'āpanaʻona.
- KaʻAnuʻu 3 Ui i ka peʻa,ʻaʻole e pākuʻi.
- Ka Papa 4 E hoʻomau i ka hua ma ka huiʻana o kaʻaila no kahi o 10 mau minuke ma ka awelika, a laila ma muli o ka wela. E kanu i ka'ōmaʻomaʻomaʻa, e hoʻonui i ka peʻa.
- Ka Papa 5 E hoʻokomo hou i ka turmeric, coriander, nigella, ka paʻakai a me ka pepaʻeleʻele'ōpū.
- Ka Papa 6 Aʻo a hoʻomau i ka pā'ū no kahi mau minuke 10 ma kahi wela nui ma lalo o ke poʻi, e hoʻonāukiuki ana i kekahi manawa. Inā pono, e hoʻonā i kaʻailaʻaila a iʻole ka waiu.
- Ka Papa 7 Ma kahi kaʻawale i ka wai paʻakai, e kuke a hiki i ka wa e hoʻomākaukau ai i ka raiki. Holo mākou a ninini aku i ka pua momona.
- Ka Papa 8 E hoʻohui i ka raiki a me ka peʻa, e hoʻopili i ke kāleka kaumaha a paʻi i ka wela nui no kahi o 5 mau minuke, e hoʻoulu pinepine ana. E uhiʻia me kahi poʻi, e hoʻokuʻu i ka wela a hoʻokuʻu i kahi pahu no kahi o 10 mau minuke. Hāpai mākou i ka raiki me ka pī no ke kāohi. He mea hauʻoli kēia laiki i ka wela a me ke anu.