- eggplant - 3 mau'āpana ('āpana)
- aila olila - 1 1/3 Cup
- paʻakai - 3 teaspoons
- Nā kāleka'ōkeke - 3 mau mea. koko
- lemona wai - 1/3 Glass
- nāʻaʻahu'eleka - 2 mau'āpana
- ka mint hou - 1/3 Glass
- mea kanu hou - 1/4 teaspoon
E hoʻomohu i ka'ōmole i ka mahana wela. Lubricate ka eggplant mai nāʻaoʻao a pau 2/3 o ke aniani o kaʻaila a me ka wā me ka 1 teaspoon o ka paʻakai. E kau i nā eggplants ma luna o kaʻaila i hoʻokahi papa. E uhi a paʻi, e hoʻololi i kēlā manawa i kēia manawa, a maʻalahi, ma kahi o 8 mau minuke. ʻOiai ua hoʻomākaukauʻia nā eggplant, e paʻi pū me ka molasses, ka wai lemon, kāleka, ka mint, ke koena o 2 teaspoons o ka paʻakai, ka pepa a me nā 2/3 kapu o kaʻaila. E hoʻoulu i nā eggplants i hoʻolapalapaʻia, e hoʻoulu a lawelawe. Hiki ke mālamaʻia i nā eggplants i loko o ka pahu fripe i loko o kahi pahu i hoʻopaʻaʻia no ka pule he 1.
Nā lawelawe: 6