ʻO nā'alapī'ūpī me nā'ōmato a me nā aubergines grilled Nā mea'alapī momona me nā eggplants i'ōhinuʻia i ka'ōmole, nā'ōmaʻa hou a me ka'alapīpī-cheese basalt! Hiki ke hoʻohanaʻia kēlā mau'awaʻawe e like me kahi meaʻai, a me nā ipu mua loa ma kahi o ka berena, e like me ka laʻa! Eʻoi aku ka mānoanoa o ka pīpī kīpī,ʻo ka hopena o ka puaʻa!
Mea Kai:- Palani Farani 1 pc.
- ʻO Tomatoes 3 pcs.
- Ei i 1 pc.
- Kēkī ikaika 300 g
- Basil pāliki hou i ka'ōpū hou
- Kōpenaʻo nā pua 1 pc.
- Butter 75 g
- ʻOka 1 tsp.
- Ka'ōpūʻeleʻele 0.5 tsp.
- Ka Papa 1 Kūkulu i nā mea e pono ai: he eggplant lōʻihi a iʻole 2 nui maoli, ka'ōmato, ka paʻakai paʻakai, ka hua manu, ka basil hou, ka paʻi paʻipaʻi, ka pata, ka paʻakai, ka pepaʻeleʻele.
- Ka Papa 2 Eʻoki i ka eggplant a me nā'ōmato.
- Ka Papa 3 Eʻoki i ka paʻi me kahi'ōmole'ōmole o ka pata polu.
- Ka Papa 4 Ke kau aku nei mākou i ka paʻakai ma luna o kahi kālai lāʻau, e hoʻokomo i ka hua a me ka basil hou i'ōpala.
- Ka Papa 5'Ekuhi, paʻakai a me ka pepa eʻono.
- Ka Papa 6 E'ōniu i ka'āpiʻi i ka'āpana ma nāʻaoʻaoʻelua, i ka pale iki i ke kaʻina hana.
- Ka Papa 7 Ma luna o nā'āpana kepau, e kau i 1-2 mau mīkini eggplant-grilled.
- Ka Papa 8 Ma luna o nā aubergine, e kau i hoʻokahi pika o nā'ōmato.
- Ka Papa 9 Ma luna o kēlā me kēia'āpana e hoʻopili i ka nui kaʻina.
- Ka Papa 10 Eʻai i loko o ka umu i mua i 180 ° C a hiki i ka pa'ūʻana o ka paʻakai. I ka papaʻaina, e hoʻouluʻia nā kaula lūlū, e hoʻolimalimaʻia me nā lau basil.