- ailaʻoliva - 2 mau mea. koko
- ʻAmelikaʻulaʻula - 2 Art. koko
- ka'ōmole o ka mea kanu - 1 wahi
- pepaʻalaniʻulaʻula - 1 wahi
- Nā paʻakai a me ka lepo - - Eʻono
- pua pipi - 900 Grams
- ka waina wili waina - 1 st. he puna
- nā kuʻemena moa - 450 Grams (me kaʻiliʻole o kaʻili a me ka iwi, iʻokiʻokiʻia i nā'āpana)
- me ka'ōmaʻomaʻo kānga - 1 teaspoon
- nā'ōpiliʻoiʻoi - 360 Grams (ʻokiʻia i 16 mau'āpana)
E hoʻolāʻau i 8 mau lāʻau skewers 15 cm ka lōʻihi i ka wai no 15 mau minuke. I kēia manawa, i loko o kahi pālaʻi nui, hoʻonā wela 1 kaha kapune o kaʻaila ma luna o ka mahana wela. E hoʻomoʻi i ke kolohi'iela, ka mea'iela a me ka pepaʻono, ka hola me ka paʻakai a me ka pepa. E'ākiʻona a māmā, 5 a 6 mau minuke. Laweʻia mai ka wela, hui me ka pī, ka vīneka a me ka waiū e koe. E hoʻonā i ka pahu i ka liʻiliʻi o ka wela, māmā i ka momona me kaʻaila. Ka manawa i ka moa me ka oregano, ka paʻakai a me ka pepa. ʻO ka mīkini paʻani, nāʻaila a me nā kānana ma nā skewers. E hoʻopau i nā lālā kepau ma ka pahu, e huli i kekahi manawa a hiki i ka mākaukauʻana o ka moa, 15 a 20 mau minuke. E lawelawe i kahi kebab me ke kaupaʻi o ka pua pipi.
Nā lawelawe: 4