- ka meli - 4 Art. koko
- huaʻalani huaʻala - 4 mau moku (lōʻihi)
- ʻO nā hua waina a me nā'āpana - 8 mau'āpana
- Peel Peel - 1 st. he puna
- kahi "Ricotta" a i ka hīnaki maʻamau - 5.5ʻOhe
- nā mea momona - 2 Art. koko
- wai - 1/2 kīʻaha
- Mint Mint - 2-3 mau'āpana
1. I ka mīkini liʻiliʻi, hoʻopili i ka meli a me ka wai, e hoʻonui i nā hua'alapona a hoʻomopala i kēia hui ma kahi mahana wela no 2 mau minuke a maloʻo ka meli. 2. E waiho i ka paila ma kahi wela nui loa no 5 mau minuke a hiki i ka pala o ka syrup a lilo i ka ulu. 3. E wehe i ke kohu mai ka wela, a kau pono i nā hua fiku ma loko o laila a ninini i ka kalo wela. E paʻi kaʻaila a me ka pīpī me kahi huila a maʻaleʻa. 5. E hohola i ka nui o kaʻepa i loko oʻehā mau aniani, e hoʻokomo i kēlā me kēia 2 hua'ikuʻi a me 2 mau kukui'āpana lole a ninini i ka syrup koena. E lawelawe koke, e hoʻonaniʻia me kahi'ōpuʻu o ka mint.
Nā lawelawe: 4