ʻO Cannelloni

ʻO Cannelloni kahiʻano Italian pasta, ma keʻano o ka paipu. ʻO ke anawaena o kēia mau mumū e like me 2-3 cm. He inoa houʻo Cannelloni - manicotti. Hoʻohanaʻia kēia mau inoa ma nā wahi a pau, me kaʻikeʻole i ka'ōlelo. Ma nā wahi a pau e kani like lākou. Akāʻo ka inoa pololei loa no kēia mau mele he manicotti, no ka mea, mai kaʻItalia mai,ʻo ia hoʻi he lima lima, e like me ka pahu. Hoʻomumuʻia kēia paʻi e hoʻopiha i ka meaʻai. ʻO ka cannelloni kuʻunaʻia me kaʻiʻo me ka sīkē, ka meaʻai me ka'ōnihi, me nā hauhi. Akā, aia kekahi mau mea kīnāʻole, nā mea a nā mākuahine i noʻonoʻo mua. ʻO ka manawa maʻamau, ua pihaʻo Cannelloni i ka mīmī maʻamau a iʻole ka bekamel sauce, aʻailaʻia i ka umu. ʻAʻole kēiaʻoluʻolu Italia ka meaʻono wale nō, akā he nani loa kona helehelena, no laila e hiki iāʻoe ke hoʻomaopopo pono i ka lā hoʻomaha, e hahauʻia nā malihini.

ʻO Cannelloni kahiʻano Italian pasta, ma keʻano o ka paipu. ʻO ke anawaena o kēia mau mumū e like me 2-3 cm. He inoa houʻo Cannelloni - manicotti. Hoʻohanaʻia kēia mau inoa ma nā wahi a pau, me kaʻikeʻole i ka'ōlelo. Ma nā wahi a pau e kani like lākou. Akāʻo ka inoa pololei loa no kēia mau mele he manicotti, no ka mea, mai kaʻItalia mai,ʻo ia hoʻi he lima lima, e like me ka pahu. Hoʻomumuʻia kēia paʻi e hoʻopiha i ka meaʻai. ʻO ka cannelloni kuʻunaʻia me kaʻiʻo me ka sīkē, ka meaʻai me ka'ōnihi, me nā hauhi. Akā, aia kekahi mau mea kīnāʻole, nā mea a nā mākuahine i noʻonoʻo mua. ʻO ka manawa maʻamau, ua pihaʻo Cannelloni i ka mīmī maʻamau a iʻole ka bekamel sauce, aʻailaʻia i ka umu. ʻAʻole kēiaʻoluʻolu Italia ka meaʻono wale nō, akā he nani loa kona helehelena, no laila e hiki iāʻoe ke hoʻomaopopo pono i ka lā hoʻomaha, e hahauʻia nā malihini.

Mea Kai:

• Keleka 1 pc.
• Kāleka Ricotta 500g
• ʻO ka papaʻo Mozzarella 200g
• Hoʻomoe ka'ōmole 1 pc.
• ʻOka 1 tsp.
• ʻO Tomatoes 4 pcs.
• Paʻaka 1 g
• Pāleinaʻeleʻele 1 tsp.
• Salami Salami 400 g
• ʻO Cannelloni 500 g
• Aiahi, keʻokeʻo 200 g

Nā kuhikuhi

• Ka Papa 1 Ma mua, e hana i ka iki. E hoʻohui i ka'ōniu o ke kōmato, nā'ōmato, ka paʻakai a me ka pepa i loko o kahi kōpelu nui. E hoʻopuka mai i ka hopena hopena i kahi maʻi.
• Ka Papa 2 I loko o ka pā palai, e hoʻopau i nā'āhihi paʻipaʻi a hiki i keʻeleʻele, e ninini i nā kinui'āpana a me ke kāleka. E hui pū me nā mea a pau a paʻa i kahi ahi no kahi o 15-20 mau minuke.
• Ka Papa 3 Inā makemakeʻia e nā kuhikuhi ma ka pōʻai, e hoʻonoe i kāu cannelloni i loko o ka wai wela no 5-7 mau minuke.
• Ka Papa 4 Ma hope aʻe, e lawe i ka ricotta a hui me nā kui a me nā halo. Pākuʻi i ka pāʻani hou a hui maikaʻi.
• Ka Papa 5 Ma hope aʻe, hoʻololi i ke cannelloni e like me ka mea i hōʻikeʻia ma ka kiʻi.
• Ka Papa 6 E ninini i kahi liʻiliʻi o ka miki i loko o ka'ilikelu, e kauwili pono i ke cannelloni, e ninini i ke koena o ka meaʻai a kāpīpī i nā mea a pau me ka manrella a me ka pāhiri.
• Ka Papa 7 Eʻai i ka pā i loko o ka umu no 40 mau minuke, ma kahi mahana o 180 degrees. Ua mākaukauʻo Juicy Paste cannelloni no ka hoʻohanaʻana.