- ʻO ka'ōmole puree - 300 Grams
- ka moa kohua - 300 grams
- ka mano - 100 milliliters
- Butter - 1 Paʻi
- Pāhili - 1'āpana
- he pū'ū pa'ū - 1 kahi
- Kāhi kuʻi - 100 Grams
- aila olila - 3 st. koko
- ka paʻakai, ka pepa - - Eʻono
E hoʻomākaukau 300 g pumpkin puree. E hoʻonui i 100 ml o kaʻaila, ka pata, a me ka 100 g o ka palaoa kuʻi, ka pepa a me ka hui maikaʻi. Peel a kāpīpī i kahi wānana. Hulu 3 punetēpona o kaʻailaʻaila ma loko o kahi kōmaʻa, wela, eʻoki i kaʻaila a paʻi no hoʻokahi minute. E hoʻokuʻi i 300 g o ka moa hela, e uhi a me ka kuke, e hoʻonāukiuki i kekahi manawa. Ma hope o 10 mau 20 mau minuke mai ka wela. E ho opala i ka umu a 200 ° C. E holaulu i ka mńmń me ka palapa hou i ka palaoa a hahao i loko o kahi pńla palaoa nui. Ma luna o ka papaʻaʻai a'ōpīʻia me ka liiki. E hoʻokomo i loko o ka umu no 20 mau minuke.
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