Māmā mākou i ka'ūlana. Akā, i ko mākou manawa, ua lilo ka radish i mau malihini ma luna o kā mākou papa, akāʻaʻole pono e kamaʻilio e pili ana i kona mau pōmaikaʻi -ʻike nā mea a pau he nui kona mau huaora, mineral, he mea pono no kaʻikeʻana, kaʻonaʻana a me ka hana. A no nā niho, no ka mea,ʻo kēiaʻano'āpana momona ka hoʻomaʻamaʻaʻana no nā niho a me nā'āpala, e hoʻomaʻemaʻe iā lākou. Ua mālama ka poʻe kūpuna i ka lālā me ka mahalo nui aʻe, me ka hoʻohanaʻana iā ia ma kahi o ka makahiki a puni. A he mea hiki ke hoʻomaopopo, no ka mea,ʻo ka'ōlapa kekahi o kēlā mau hua liʻiliʻi e hiki ke mālamaʻia ma kahi mālie i ka wā hoʻomaha, me kaʻole e nalowale i ka momona a me nā waiwai waiwai, aʻaʻole pono e mālama i ka wela. Nui nā lālani likeʻole -ʻeleʻele, keʻokeʻo, margelan, daikon - a ma kēia manawa e hiki iāʻoe ke kūʻai i nā keʻena o nā mea kanu i kēlā me kēia manawa, a he mea nui loa ia e hoʻolako ai i kou kino me nā huaola maʻamau i ke kau anuanu. Malia pahaʻo nā kīʻaha nui kahi e hoʻohanaʻia ai ka pālalapa he salama,ʻoiaiʻo kekahi e hana i ka hamole a me nā meaʻai no ka ravioli. ʻO kekahi o kēia mau salamala ke makemake mākou e kuke no kēia lā. Akā e hoʻomanaʻo i loko o ka'ōpū'ōpūʻaʻole i manaʻoʻia.
Mea Kai:- Ke'ōlaulaʻula 1 pc.
- Onion 1 pc.
- Kina 50 g
- Mayonnaise 2 tbsp. l.
- Halepulu i kaʻili'iliala 2 tbsp. l.
- Pāpī ka'ōpū eleele 1 pin
- ʻOi ka paʻakai 1
- Ka Papa Hana 1 Nā huahana nui no ke kukeʻana i ka salakeke - hiki i ka līlī keʻeleʻele, keʻokeʻo a iʻole ka'ōmaʻomaʻo, nā aniani a me nā nati
- Ka Papa 2 E hoʻomaʻemaʻe a kāpili i ka pākuhi ma luna o ka'eneʻeneʻe liʻiliʻi.
- Ka Laʻa 3 1, e puhi i ka pipihi aʻokiʻoki i loko o nā apo.
- Ka Papa 4 E hōʻalo i kaʻailaʻaila ma loko o ka pā palai a hoʻoma'ū i kaʻaila a maopopo.
- Ka Papa 5 E hoʻohui i ka lālā, nā'āla, 1-2 punetēpu o ka mayonnaise a me nā nīpala, e uhaʻi mua i nā'āpana liʻiliʻi.
- Ka Papa 6 E hoʻomaikaʻi maikaʻiʻia nā salamāina, e hoʻomoʻakai i ka paʻakai, i ka pepa eʻono ai a waiho i loko o ka pahu hauā no 40-60 mau minuke.