- kaomiʻia ka pata - 2 mau kīʻaha
- ke kō - 1-1 / 2 Cup
- nā hua - 2 mau'āpana
- ka palaoa - 4 mau kīʻaha
- ka pelaʻalani, lemon a me ka lime (1 punetēmu kēlā me kēia) - 3 st. koko
- aiʻo, lemon a / aiʻole kaʻaila lime - 2 Art. koko
- Pākū'okena - 3 mau kapu (ʻoliʻoli)
- ka waiū - 2 mau mea. nā puna (wīlī)
- kaʻalani, lemon a me ka lime - 2 mau mea. nā puna (wīlī)
- Lime, wai - 1/2 Pieces (glaze)
- lemon, wai - 1/2 Pieces (glaze)
- paʻakai - 1 pinch (glaze)
- Nā mea'ē aʻe no ka hoʻonaninani - 1 No ka ho'āʻoʻana
1. E ho opiha i ka umu i 175 degrees. E puʻunaue i nā hua i loko o nā'ōpana a me nā yolks. 2. E luhi i ka pipi a me ka sukake a hiki i ke kaulike. E hoʻomoʻi i nā'ōpū iʻa a me ka hahau a hiki i ka laumā. 3. E hoʻomoʻi i ka zest, ka palaoa a me ka hui, a laila e hoʻokomo i ka waiʻona a hui pū me ka laumā. 4. E hana i nā pōpō iki mai ka mea kawili, e hoʻohana ana no kēlā me kēia 1 teaspoon o ka palaoa paila me kahi pahu. E kau i nā kinipōpō ma kahi pāhao bakena a me kaʻai no 13 mau minuke. 5. A laila, e wehe i ka umu a waiho i ka pepa baking no 3 a 4 mau minuke. E lawe i nā kuki mai ka papa kuke a me ka spatula a hiki i ka hoʻoʻaliliʻana i mua o ka hoʻohanaʻana i ka glaze. 6. I mea e pale ai i ka'ōmaʻomaʻo, e pākīkī nui i ka huahelu 1 a me nā mea i koe no ka glaze. E hoʻonui i ka pala a me kaʻoi aku o ka wai a hiki i ke kauʻana. 7. Hoʻopili i kahi'ōmaʻomaʻo me ka'ōmaʻomaʻoʻulaʻula, e kau ana i kahi'āpana. E hoʻolālā i nā kuki me ka puʻu, e hāʻawi iki i kahi kūiki a lawelawe.
Nā lawelawe: 36