- Nā paʻakai a me ka lepo - - Eʻono
- ʻo ka spaghetti maʻamau - 60 Grams
- orange marmalade - 2 Art. koko
- soy sauce - 1 st. he puna
- sesame hinu - 1 st. he puna
- Ka wili waina maʻemaʻe - 1/2 Pū kaʻina
- Ka'ōpū palaoa - 1/4 Pāpaʻi
- ke kūmole pāʻani - 180 grams
- nā huaʻelima bell - 1 piece
- 'Elikaʻeleʻele -ʻelua mau'āpana
I loko o kahi'aniani liʻiliʻi me ka waiʻaila paʻakai, e hoʻopūpī i ka spaghetti a hiki i ka wā e hoʻomākaukau ai, e like me nā kuhikuhiʻana ma ka pīpī. E hoʻopili i ka wai a hoʻihoʻi i ka spaghetti i ka pan. I kēia manawa, i loko o ke pola, e pākīkī i ka māmalamala, ka soya, ka pata, ka vīneka a me ke kīkole. ʻO ka manawa me ka paʻakai a me ka pepa. E hoʻoulu i nā lau, nā meaʻono, nā anianiʻeleʻele a me ka hamo. E kau i ka pāpili ma kahi pepa baking ma kahi papa. E puhi i ka umu. E puhi no kahi 3 mau minuke. E kau i ka mahele kuke i loko o kahi kōmole, e hui pū me ka pasta ae lawelawe koke.
Nā lawelawe: 1