Paʻa maikaʻi me ka'ōmole a me ka mīmaki

Salame me ka'ōmole a me ka wahie Ua maikaʻi kēia pāladona me kona māmā, keʻano o ka kukeʻana a ma ka manawa like. A hoʻomaikaʻi aku i ka pī lapalapa i kāluaʻia mai kahi e loaʻa ai iāʻoe nā kaluhi maikaʻi. A he mea pono e hoʻomaopopoʻiaʻaʻole lākou e hoʻomaikaʻi wale i ka pāʻina wale nō, akā, hoʻopihaʻia hoʻi me ka mana kupaianaha o kēiaʻano o ka cheese i loaʻa wale. Akā, eʻoluʻolu loa nā greens: nāʻano līlū a pau, ka rucola, ka'ōnihi a me ke kīpī Peking. Mai hoʻopololei i ka vīpona vicamic. Ua likeʻo ia me ka mea koʻikoʻi a me ka hana maʻalahi e like me Parmesan, ka'ōlaʻi a me ka salakeke. Ma ke ala, kūʻai i ka vīnika balsamic, hāʻawi i ka makemake i nāʻano likeʻole i ka'ōuli, i ka meaʻono a me ka likeʻole. Akā,ʻo ka lama wīne ka mea i hanaʻia mai nā mea kūʻai maʻalahi a me kaʻenehana i hoʻololiʻia.

Salame me ka'ōmole a me ka wahie Ua maikaʻi kēia pāladona me kona māmā, keʻano o ka kukeʻana a ma ka manawa like. A hoʻomaikaʻi aku i ka pī lapalapa i kāluaʻia mai kahi e loaʻa ai iāʻoe nā kaluhi maikaʻi. A he mea pono e hoʻomaopopoʻiaʻaʻole lākou e hoʻomaikaʻi wale i ka pāʻina wale nō, akā, hoʻopihaʻia hoʻi me ka mana kupaianaha o kēiaʻano o ka cheese i loaʻa wale. Akā, eʻoluʻolu loa nā greens: nāʻano līlū a pau, ka rucola, ka'ōnihi a me ke kīpī Peking. Mai hoʻopololei i ka vīpona vicamic. Ua likeʻo ia me ka mea koʻikoʻi a me ka hana maʻalahi e like me Parmesan, ka'ōlaʻi a me ka salakeke. Ma ke ala, kūʻai i ka vīnika balsamic, hāʻawi i ka makemake i nāʻano likeʻole i ka'ōuli, i ka meaʻono a me ka likeʻole. Akā,ʻo ka lama wīne ka mea i hanaʻia mai nā mea kūʻai maʻalahi a me kaʻenehana i hoʻololiʻia.

Mea Kai:

• Lollo Rossa kaumeli 100 g
• Apple 1 pc.
• Cheese Parmesan 50 g
• Pale kaʻona vine blendamic 0.5 tsp.
• ʻO Olive Oil 1 tbsp. l.
• ʻO ka paʻakai 4 paʻakai
• Pāpī ka'ōpūʻeleʻele 4 pin

Nā kuhikuhi

• Ka Papa 1 No kēlāʻano sālemona, e pono ana i kēia mau mea:ʻo ka sāladia, kaʻulaʻulaʻula, ka parani parmesan, ka viliane balsamic, kaʻailaʻaila, ka paʻakai, ka pepa. Eia hou, e pono ana kahi pepa no ka kukeʻana.
• Ka Papa 2 Eʻoki i ka pele i loko o ka liʻiliʻi liʻiliʻi. ʻO ka hapahā o ka hīnaʻi.
• Ka Papa 3 E uhi i ka lole me ka pepa pepa. E lawe i kahi'āpana maikaʻi o ka hulu kuʻi a kauʻia ma ka pepa, e waiho ana ma waena o ka "kulina" kahi mamao o 4-5 mau kenimika. E kau i ka pāhao i loko o ka umu wela i 180 mau minuke no 10 mau minuke.
• Ka Papa 4 E hoʻolululuʻia ka tīhi a kalo i kahi liʻiliʻi. No ka hopena, loaʻa iāʻoe nā'āpana cheese.
• Ka Papa 5 E holoi i ka'ōʻaha, e unuhi i ka waena aʻokiʻoki i nā'āpana lahilahi. E kāpīpī i ka vīpona balsamic.
• Ka Papa 6 E holoi i nā lau kaomi a maloʻo i nā kāwele pepa. E hoʻohui i loko o ka pola nui o nā lau saladi me nā'ōlaʻa. ka manawa me kaʻailaʻaila, eʻomi i ka paʻakai, ka pepa a me ka hui.
• Ka Papa 7 E kau i nā lau o ka saladi me nā'ōlaʻa ma ka pā. E kāpīpī i kaʻahi Parmesan i kāʻaluʻia a hoʻonaniʻia me ka mīnaki cheese. Ma kēiaʻano e lawelawe.