Kāpena me ke kāpena

I loko o kahi kīʻaha, e hoʻopili i ka palaoa, ka paʻakai, ka pepa a me ka pepa cayenne. E hoʻolālā. No nā meaʻai:

• ka palaoa - 1/2 kīʻaha
• paʻakai - 1/4 teaspoons
• he pepa maloʻo hou - 1/2 teaspoonfuls
• pepa pepa cranne - 1/4 teaspoons
• he paona o ka'alapulu hou, keʻoki a hoʻokaʻawaleʻia mai nā huelo - 11/2 Pieces
• aila olila - 1/2 kīʻaha
• nā kāpena cloves - 4 mau'āpana
• nā pāʻalā,'āpana - 1 kahi
• ka pāpaʻi hou, kaʻohi - 1/2 kīʻaha
• me ka'ōmaʻomaʻoʻeleʻele, kaʻoki - 1/2 teaspoonfuls
• ka waina keʻokeʻo - 2 Art. koko
• brandy - 2 Art. koko

Nā kuhikuhi

I loko o kahi kīʻaha, e hoʻopili i ka palaoa, ka paʻakai, ka pepa a me ka pepa cayenne. E hoʻolālā. E'ōwili i ka'ōpala i ka palaoa. I kahi panula nui, e hoʻopiha i nā meaʻai i loko o kaʻailaʻaila no 5 mau minuke ma luna o ka wela nui. E lūlū pinepine i nā'ōkena iʻole e puhi. E hoʻokomo i ka paepae i loko o kahi pāʻakai me kahi'ōpiopio. I loko o ka pā hoʻokahi, hoʻopau keleka, pāʻalu, pā pālahalaha a me oregano ma kahi mahana wela no 3 mau minuke; e ulu mau ana. E kau i ka puna ma kahi pae. E ho ohumu i ke koa i ka mahana wela. E ninini i ka waina a me ka cognac i loko o ka pā palai a hoʻomālamalama i ke kī a me ka māmā. Ke pio ka lapalapa, e haʻalulu, e ninini i ka kolo. E kau i ke kīʻaha me nā kulu i loko o ka pāhū mua i kahi 2 mau minuke.

Nā lawelawe: 4