ʻO ka'ōmole'ōmole Venetian

E hoʻohui i nā yolks a me ke kō. E ninini i 100 mililita o ka waiū a i kēia manawa, e wela i nā mea i koe.

• ka waiū - 1 lita
• ka palaoa - 180 grams
• kāpili - 50 Grams
• ke kō - 200 Grams
• ana i ka nihu - 160 Grams
• lemon peel - 1 pin
• ka palaoa i kāwiliʻia - 150 Grams (meaʻai no kaʻai)
• hua'ōmaʻomaʻo - 150 grams

Nā kuhikuhi

E hoʻohui i nā yolks a me ke kō. E ninini i 100 mililita o ka waiū a ma kēia manawa, e hoʻomaha i ke koena i loko o ke kōkena. E hoʻonui i ka lāʻauʻala a me ka palaoa, e hui maikaʻi. E ninini i ka waiū wela a e hoʻohui i ka lemon zest. ʻOiai ka hāʻawiʻana i ka palaoa ma kahi pā bakena a iʻole ka mea kuke. E uhiʻia me kahi pahu. Ke hōʻoluʻoluʻia ka'ōmole-paila, eʻokiʻoki i loko o nā pale'ākau. Wehe i ka pīpī a'ōwili i nā'āpana palaoa i ka meaʻai. Hulu i kaʻailaʻaila.

Nā lawelawe: 4