- ka palaoa palaoa - 1 aniani
- palaoa palaoa - 1 aniani
- ke kō - 1/3 Glass
- e puhi palaoa ana no ka kuke - 2 teaspoons
- paʻakai - 1/2 teaspoon
- nui - 1 wahi
- Nā hui Canola - 1/4 Cup
- waiu - 1 aniani
1. Ma loko o kahi pola nui, e hui pū me ka palaoa a me ka palaoa palaoa, ka paʻakai, ka paʻakai a me ka palolo palolo no ka paila. E hoʻonui i ka hua manu, ka pata a me ka waiū a hoʻonāukiuki. 2. E honi i ka paila i loko o ka paila e hoʻohana i nā'ekiki 3. E ho opala i ka umu i 200 degrees Celsius, a kuke i ka bun no 15-20 mau minuke. No ka nānāʻana i ka mākaukau, eʻoluʻolu e paʻi i kekahi o nā meaʻai me ka niho niho. Inā maʻemaʻeʻo ia mai ka pū, ua mākaukau kāu meaʻai, a ua hiki koke ke hoʻohanaʻia ma ka papa.
Nā lawelawe: 12