- Tofu - 100 Grams
- nā'ōmato -ʻelua mau'āpana
- avocado - 1ʻaoʻao
- ka moana kale - 100 Grams (kalo uala)
- pepa punahele - 1 piece (green)
- pepa punahele - 1/2 Pieces (ulaula)
- keka - 1 niho
- pepaʻeleʻele - 1/4 teaspoons
- ka paʻakai - 1/3 Ke kala
- kaʻaila aila - 2 mau mea. koko
- nā mea kanu sesame - 1/2 teaspoons
- soy sauce - 1 teaspoon
Eʻoki i ka nihi i loko o nā kumukū (hiki iāʻoe ke kaupona). E hoʻomoʻa i ke kīnaʻi soy, e hoʻohui i ka soname a haʻaleleʻia no 6 mau minuke. E hoʻomohui i kaʻaila meaʻai i ka kalepa kalepa (aiʻole ka'alelewewe). E hoʻomoʻa i ke ālaʻiʻaila maikaʻi, pepa (ʻokiʻia i loko o nāʻopihi), nā'ōmato (ʻokiʻia i loko o nā'ōpili liʻiliʻi), pākoma. ʻO ka manawa me ka paʻakai a me ka pepa. E kau i ka hua salala ma loko o ke pola, e kau i ka tofu ma luna a hoʻonani i nā'āpana o ka avocado i loko o ka pōʻai. Aloha maikaʻi!
Nā lawelawe: 3-4