ʻO ka puaʻa me ka pāleko a me koumeme

ʻO ka papahele ka mea maʻalahi, no laila,ʻaʻole nui nā kiʻi. No laila, e holoi i ka moa, e inu i ka meaʻai nui:

• 'Ōkini - 1'āpana (grams no 700-800)
• Ua maloʻo koume - 2 Art. koko
• Keleka - 5 Zubchikov
• ʻO ka hinuʻo Olive - 40 Milliliters
• Butter - 40 Grams
• ʻO ka paʻakai, ka pepa - - Eʻono

Nā kuhikuhi

ʻO ka papahele ka mea maʻalahi, no laila,ʻaʻole nui nā kiʻi. No laila, e holoi mākou i ka moa, e inu nui i kou thyme, ka paʻakai a me ka pepa i loko a ma waho. I loko e hoʻokomo i kahi pahi wīwī liʻiliʻi me nā wili palaoa'ōpiopio o ke kāleka, e hoʻopaʻa i nā wāwae - iʻole e hāʻule ke kāleka. I loko o ka pākī, e hoʻoheheʻe i ka waiū. Hoʻomoʻa mākou i ka moa ma kahi pāpale bakena, kāwiliʻia me kaʻailaʻaila, a nininiʻia ma luna o ka waiū maʻemaʻe. E kupa no 35-40 mau minuke ma 180-200 kekona. ʻElua aʻekolu paha manawa e hoʻololiʻia ka moa a nininiʻia i loko o ka wai i hoʻokuʻuʻia i loko o ka pā. E hohola i ka moa ma kahi pālahalaha - a lawelawe. Aloha maikaʻi!

Nā lawelawe: 3-4