ʻO ka mea huna o ka home-Taste o nā Cutlets

Hoʻomaʻa mākou i nā meaʻono. ʻO kahi meaʻai maʻalahi
He mea paʻakikī keʻimi i kahi kanakaʻaʻole makemake i ka moa i hanaʻia e ka home mai ka moa. ʻO kēia meaʻono maikaʻi loa o ke kanaka, ua hui pūʻia me nā mea kanu i hoʻopiliʻia,ʻo ka laiki,ʻo ka buckwheat a me nāʻaoʻao'ē aʻe. ʻO kaʻiʻo moa he puna maikaʻi loa ia o nā meaola, amino acids, vitamins a me nā microeleuses, kahi kūpono i nā mākua a me nā keiki. Eia hou, he kōkua houʻia,ʻo ka pauʻana o ka mīkini lepo e aneane hikiʻole ke hao.

ʻAʻoleʻoe e pono i nā loea kūikawā i ka kukeʻana. ʻO nā mea a pau e pono aiʻoe, e hahai i kā mākou mea ho'āla no nā cutlets moa a me nā'ōlelo hoʻohui. E mālama -ʻaʻoleʻoe iʻono i ka cutlet yet!

Pehea e kuke ai i nā meaʻono me ka lima lima

He maikaʻi kēiaʻoihana no ka meaʻaʻole ia e makemake iāʻoe i ka manawa a me nā meaʻai waiwai. Akā, no kēia mea, uaʻoluʻolu loa ka meaʻai aʻoluʻolu. ʻO kaʻenehana no ka hoʻomākaukau, a mākou e noʻonoʻo ai i kēia mau lā,ʻaʻoleʻoe eʻoi aku ma mua o 30-40 mau minuke. Ka heluʻana i nā poʻe cutlet. No laila, kā mākou mea e pono ai:

ʻO ka mea mua e hana ai,ʻo ia ke hoʻoulu i nā huaʻoa me ka moa. E hoʻonui i ka'ōmole a keʻokeʻo. E hoʻomaha a hiki i ka'ōʻana o ka hua i kaʻiʻo.

ʻO ka lua o ka hanaʻana,ʻo ka hoʻonui i ka palaoa. Pono pono e hoʻopili i kēia ma nā lima ma ka mea like, ināʻoe e kāwili i ka paila.

ʻO ka mea'ē aʻe, e kau i ka kiriminaʻona, ka pepa, ka paʻakai a me ka pūʻalima.

He mea pono eʻikeʻoe i nā meaʻono a nā meaʻokiʻoki mīkini, ināʻoe e hāʻawi i ka mea i hoʻomākaukauʻia e hoʻomaha iki i loko o ka pahu fri.

E paʻi i nā cutlets ma luna o ka mahana wela me kaʻaila a me kaʻaila hinu.

E uhiʻia me kahi poʻiʻole.

ʻO ia mau kānana e kū like loa me kēia mau cutlets

Ināʻoe e hoʻopili iāʻoe iho me nā mea aloha i kahi mea piʻi a piha i ke kohu, a laila e'ōlelo aku ana mākou e hoʻokomo i kekahi mīni i nā kolepa moa. Hoʻopili maikaʻiʻia ka'atila Tartar a me ka meaʻono a me kaʻono i ka nui me kēia kīʻaha. Ma kēia pānui, e noʻonoʻo mākou i ka lua o ka koho, no ka meaʻaʻole i koiʻia ka nui o nā meaʻai a ua lawa kokeʻia.

No laila, no ka hoʻomākaukauʻana i ka meaʻono a me kaʻono e pono ai:

I ka hoʻomakaʻana, e hoʻokaʻawale mākou i nā'ōmato mai ko lākou mauʻili. No ka hanaʻana i kēia, pono ke hanaʻia nā'ōmato me ka wai e hoʻolapalapa, a laila ua maʻalahi.

A laila, e kāpīʻia i luna o kahi kiʻi nui.

No nā'ōpī momona e hoʻohui i ka vineka, ka wai lemon a me ke kō. Pono e hui ponoʻia ka papahana.

No ka māmā, hoʻonui i ka starch. Hoʻoponopono mākou i kaʻaila a hiki i ka wā e hoʻopauʻia ai ka maloo.

I ka huli hope, ka paʻakai a me ka pepa. Inā loaʻa ka makemake, a laila hiki iāʻoe ke pākuʻi i ka pāʻani liʻiliʻi a me ka pi.

ʻO ke kinai maikaʻi ke kūpono ma kahiʻano haʻahaʻa a me nāʻokiʻoki wela a me nā meaʻai.

ʻO kēia meaʻai he mea maʻalahi loa aʻoihana waiwai i waena o nā ipu i hoʻomākaukauʻia e kā lākou meaʻai. ʻO nā'ōpoki'ōpena e likeʻole me nā mākua, akā nā kamaliʻi. He koho maikaʻi loa nō ia no kahi wahine hana paʻa, no ka mea, heʻekolu mau lā o nāʻohana cutina i kaʻohana oʻekolu. E hauʻoli ka poʻe e pili ana i kāu mea kanu nui a me ka noiʻana i nā mea hoʻopiha. Aloha maikaʻi!

A i ka hoʻopuka hou i kahi wikiōʻoniʻoni e hana iāʻoe he super-culinary: