300 g o ka iʻa hou, 100 g o nā pūmakai i kālaiʻia, 60 g kāloti, 50 g aniani, 50 g ka laiki a me ke kelokelo, 50 g o ka'ōmaʻa'ōmaʻomaʻo, 1 puaʻa, 150 g mayonnaise, 1 tsp kūkeke, greens, pepaʻeleʻele, paʻakai.
Hoʻomākaukau:
ʻO ka iʻa e hoʻolapalapa i ka paʻakai me nā meaʻala, e hoʻomaʻemaʻe i nā iwi aʻokiʻokiʻia i'āpana'āpana.
Pālahalaha ke kāloka a me ka pahū aʻa i nā'āpana liʻiliʻi. Eʻokiʻoki i nā'ā'ī a me nā haohao.
Hoʻohui i nā huahana a pau, pāpala i ka poʻa, ka pepa a me ka paʻakai, ka wā me ka mayonnaise. E kanu i ka'ōmaʻomaʻo a me nā pōʻai o nā hua'ūpī.