- huiʻia kaʻaila - 225 Grams
- ʻo ka pākū pala - 175 Grams
- nā hua - 3 mau'āpana
- ka palaoa - 275 grams
- ka palaoa lūʻau - 1 teaspoon
- ka peel a me ka waiʻalani - 1,5 mau'āpana
- melted cream - 110 Grams
- marmalade - 3 st. koko
- ʻo ka paʻa paʻi - 225 Grams
ʻO ka umu heʻena i 180 ° C. Nā lubricate 2 me nā momona. ʻO kaʻaila a me ka pa, ke'ūmu i nā hua. E hoʻokuʻu i ka palaoa a hoʻonuiʻia i ka hui. E hoʻoulu i ka lepo maeʻa, ka'ōmoleʻala a me ka waiʻalani. E kīʻaha i nā'ōlua 2 no 30 mau minuke. E hau i ka'āpana. E hoʻokuʻu i ka wai i hoʻoheʻeʻia me ka marmalade a hui pū i nā'āpanaʻelua, e hoʻoulu ai i ka waenakonu me ka hopena hopena. E hana i ka'ōmaʻomaʻo, e hoʻonui melahi i ka waiʻalani e koe i ka wai a pau. E pīpī i ka topena me ka hau.
Nā lawelawe: 12