- ʻOlo - 230ʻOka
- Ke kalo - 80 Kilo
- ʻO Vanilla Sugar - 1 teaspoon
- Margarine - 120 Grams
- Kōwili yolks - 2 mau'āpana
- Lemon peel - 3/4 Ke kaomi
E hoʻokuʻu i ka palaoa a me ke kōpaʻa i loko o kekahi pola nui. E hoʻonui i ka margarine, me nā yolks egg and lemon zest. Me kahi'ōpili, e'ōwili i ka paila i loko o ka'ōwili. ʻO ka lima manimalima lima, hana mākou i ka pōpō. Hoʻopili mākou i ka palaoa i loko o ka musa,ʻokiʻokiʻia i mau'āpana e like me 1 cm kaʻeleʻele. Kākau mākou i kahi pāpale bakena, uhiʻia me kaʻeke, a me ka puleʻana no 10 mau minuke i 175 degrees. Hoʻomaʻaʻia nā kuki no ke kī. Mahalo!
Nā lawelawe: 6