- ka'ōpala - 2 Kilogram
- Palena - 10 Grams
- umbrellas o ka pahu - 20 Grams
- kākāka - 8-10 mau niho
- nā lau o ka currantʻeleʻele - 20 Grams
- nā hua horseradish - 20 Grams
- Kēne lau - 20 Grams
- paʻakai - 75 Kiki
ʻO nā kukama māmā maʻemaʻe he mea maikaʻi loa i nāʻaoʻao a pau a me ka salakeke. Ka hoʻomākaukauʻana: E holoi i nā kukama, nā'ōpila lime, nā lau lau, horseradish a me cherries. Eʻoki i ka papa kukama ma nāʻaoʻaoʻelua, e hoʻokahe i ka wai anuanu a kū i 2 mau hola. Peel i ke kīlaki aʻokiʻoki i loko o nā'āpana liʻiliʻi. E hahao i ka hapalua o ka tarragon, nā pune umbrellas, nā lau lau lau, horseradish a me ka cherry ma lalo, a me ka hapalua o ke kalo. E kau i nā kukama i loko o ka baila no laila e waihoʻia i laila. E kīʻaha i nāʻanuʻu i koe a me ke kāleka. E nininiʻia i loko o kahi kōmole o 1.5 liters o ka wai, e hoʻomohu i ka paʻakai. E lawe mai i ka hopena i kahi maʻi. E pīpī i nā kukama me ka palaina. E hoʻopau i ka pahu me kahi poʻi. E mākaukau nā kukui no ka hoʻohanaʻana i ka lā hoʻokahi.
Nā lawelawe: 10