ʻO ka'ūpī maʻamau I ka wā maʻamau, he mea maʻamau kaʻohiʻana i nā huaʻai i ke kauwela aiʻole ke kauwela, i ka wā eʻohi ai kaʻohi. Akāʻo ka mea i'ōleloʻaʻole hiki ke hanaʻia kēia i loko o ka makahiki,ʻo ia hoʻi me nā huaʻai e like me beets, kāpelu, kāloti. Ke hāpai nei au e'ānai i ka pipi. He mea maikaʻi kēia meaʻai no ka poʻe i nele kahi e mālama ai i ka nui o nā meaʻai. Eia kekahi,ʻo nā marinades hou,ʻo ka nui o nā huaora a me nā meaʻai. Hiki ke hoʻohanaʻia ia mau pipi e like me ka'āpanaʻaoʻao no nā meaʻai meaʻai a no ka hanaʻana i nā kīʻaha waina.
Mea Kai:- Beetroot 1000 g
- Wai 1 l
- Kupa 100 g
- ʻOka 1 tsp.
- Ka pīkole kaona 2 tbsp. l.
- Pālaʻiʻono 6 pcs.
- Pāleʻiʻeleʻele me ka peas 6 pcs.
- Pahiʻo Bay 1 pc.
- Kaomi 2 pcs.
- ʻO ka aina cinnamon 0.3 tsp.
- Ka Papa 1 No ka hoʻomākaukauʻana i ka pīpī pāpaʻa, ponoʻoe e lawe i nā beets hou o ka momona momona, ka wai, ka vīneka 9%, ka paʻakai, ka paʻakai, ka peʻaʻeleʻele a me ka meaʻala, nā'ōpiopio, nā lau bay a me ke kinamona.
- Ka Papa 2 E hoʻokahe i nā beets me ka wai anuanu, e lawe mai i ka maʻiʻeha, e hoʻohaʻahaʻa i ka mahana, eʻaila aʻalima a paʻi hou i ka wai anuanu.
- Ka Papa 3 Nā huaʻaiʻeleʻele aʻokiʻoki i loko o nā'āpana aiʻole nā'ōpū.
- Ka Papa 4 E hoʻokomo i nā beets i loko o nā ipu holoi.
- Ka Papa 5 E hoʻopili i ka wai i loko o kahi kōpaniʻehu, e hoʻopau i ke kōpaʻa a me ka paʻakai i loko, e kau i nā meaʻala, eʻaila no 10 mau minuke a ma hope o ka nininiʻana i ka vīnega.
- Ka Papa 6 E hoʻopiha i nā pahu piha i ka marinade.
- Ka Papa 7 E uhi i nā ipu me nā lūpī kohua a hoʻokuʻuʻia i loko o ka wai kohua: me ka mana o 0.5 liters - 10 mau minuke, kahi hiki ke 1 liter - 15 mau minuke, a laila koke koke.