E mālama iāʻoe i nā yolks "Patissier" mai ka'ōlelo Pelekane i kapaʻia he "mea hana". ʻO ka meaʻala i "hoʻopiliʻia ka meaʻala" he mea mālama mālama ia ma luna o nā mea kiko. He mea maʻalahi ke kuke, akā, hiki iāʻoe ke hoʻohana i kēlā me kēia meaʻai. ʻOi ka mea kupaianaha ka meaʻono me he meaʻono likeʻole, kahi hiki ke hoʻohana waleʻia i loko o ka pahu kremanke. ʻO kēia pāʻani me nā pancakes he maikaʻi loa. Hiki ke hoʻohana ponoʻia e like me ka hoʻopihapihaʻana i nā eclairs a iʻole ka wāwae o nā pōpō a me nā meaʻai.
Mea Kai:- 3 mau pok.
- Milk 400 ml
- Kalo 150g
- Laau vanilla 10 g
- ʻO ka'ōpala, ka palaoa 35 g
- Ka Papa 1 No ka hoʻomākaukauʻana i ka'ōmole, makemake mākou i 3 hua manu yolks, waiū, sugar, vanilla a me ka palaoa.
- Ka Papa 2 E hoʻohui i nā yolks me ke kō, vanilla a me ka palaoa.
- Kaomi 3 Milk lawe i kahi maʻi.
- Ka Papa 4 E ninini i ka waiū wela i loko o ke kōpaʻa.
- Ka Papa 5 E hoʻoikaika a hiki i ka halaʻana o nā lumps.
- Ka Papa 6 Cook a maʻemaʻe, e hoʻoikaika mau ana.
- Ka Papa 7 Maʻemaʻe kaʻaila e hoʻohana e like me ke kuhikuhi.