ʻO ka palekana maikaʻi o nā pīpī Ma muli o ka hoʻokūkū,ʻo ka borscht, ka vinaigrette a me ka meaʻai ma lalo o ke kapaʻaʻahu no nā mea Lūkini, akā, he mea pono ke ho'āʻo i nā beets ma ka'ōlelo Farani. He hola maikaʻi ia i loko o kaʻuhane o nā meli Farani a pau, i hoʻopihaʻia me ka meaʻala waina a hoʻonuiʻia me ka liiki a me ka lau. Ma ka'ōlelo aʻo a kekahi aliʻi Pelekane, hiki ke paniʻia ka waina waina e Martini a me Chinzano paha. Ua hoʻokumuʻia kāna'ōlelo ma keʻano o ka hoʻohanaʻana i nā kīʻaha wainaʻelua e hoʻomākaukau i kahi kīʻaha, e lawe wikiwikiʻia ke koena o ka waina i ka papa, no ka mea,ʻaʻole i mālamaʻia no ka manawa lōʻihi, e like me nā inoa inoa o ka vermouth verbal. ʻO ko lākou pōmaikaʻi kekahi i keʻano o kaʻaiʻana i nā mea kanu a me nā meaʻala, i loko o kēia mau waina, i laweʻia i ka papa kuke. Ma waho aʻe o nāʻano'ohiʻi, hoʻohanaʻia ka līpī i ka lettu - chard, no nā'okiki, hāʻawiʻia ke koho French e pāpaʻi, akā ināʻaʻole hiki, hiki ke paniʻia me kaʻaila.
Mea Kai:- Beets 2 pcs.
- Mangold 40 g
- Paʻi paʻakai 50g
- Butter 30 g
- Onion 1 pc.
- ʻO ka wainaʻeleʻeleʻeleʻele 2 tbsp. l.
- Fennel hou 2 g
- ʻOi ka paʻakai 1
- Pāpī ka'ōpū eleele 1 pin
- Ka Papa 1 No kēia pāʻina, pono mākou i nā meaʻai e like me beets, chard, waina keʻokeʻo, ka waiū, ka liiki, ka paʻakai a me nā greens.
- Ka Papa 2 Eʻoki i nā'okika i nā'ōpili liʻiliʻi.
- Ka Papa 3 Māmā i kaʻaila a maʻemaʻe i ka wai.
- Ka Papa 4 Eʻokiʻokiʻia nā beets maʻemaʻe a'ōwili'ōmole aʻoi aku paha ma mua o 2 mm ka nui.
- Ka Papa 5 E hoʻomākaukau i kahi kapi me kaʻami no 15 mau minuke ma ka mahana wela.
- Ka Papa 6 E ninini i nā beets me ka waina keʻokeʻo a hoʻokuʻu a hiki i ka palupalu ma lalo o ke poʻi.
- Ka Papa 7 E hoʻokomo i nā lau o ka'alaʻula me ka pīpī i hoʻopihaʻia, e hoʻopili a paʻa i hoʻokahi minute ma ke ahi, i palupalu nā lau.
- Ka Papa 8 Māhele mākou i ka'āpana beets ma ke'āpana, e kāpīpīʻia i ka palaoa a me ka mīpī liʻiliʻi. Uaʻai ka Farani i kēia hua bale no kaʻaina awakea a no kaʻaina ahiahi hoʻi me ka paʻi paʻakikī.