ʻOhi no kaʻaina awakea He aha kaʻoi aku o ka maikaʻi ma mua o ka puʻuwai, akā i ka manawa like me ka māmā a me ka mīpī maikaʻi no kaʻaina awakea. He mea maʻalahi loa ia mai nā huahana maʻamau, e mau ana i loko o ke kāhikoʻana o kekahi wahine wahine. Hoʻokumuʻia ia ma luna o ka moa o ka moa, akā hiki ke kukeʻia i ka wai, me ka pāʻana i kahi wai iki. No laila, ua hōʻikeʻia no kaʻai a me ka mea hānai keiki. Hiki i nā kīʻaha hau e hāʻawi i kēia mehua maʻamau me ka pasta kahi kūikawā kūikawā a me ke kūlana kūikawā.
Mea Kai:- Kahi moa 2 l
- Kahiki 1 pc.
- Onion 1 pc.
- Pōpī 2 pcs.
- Ke'ōmoleʻo Vermicelli 70 g
- Paʻi paʻakai 100 g
- Breadcrumbs 100 g
- Kōpenaʻo nā pua 1 pc.
- Kele 2 g
- Hoʻopihaʻia kaʻaila i kaʻaila sunflower 15 ml
- Ka Papa 1 No ka hoʻomākaukauʻana i kēia mea makemake, e pono ana iā mākou: ke kahe o kaʻiʻo (he wau ka moa), ka meaʻai a me ka vermicelli liʻiliʻi a iʻole kekahi pāmaʻi iki.
- Ka Papa 2 A me ka hua manu, kāloti, nāʻaila, kahi paʻakai paʻakīa a me ka uala.
- Ka Papa 3 Eʻoki i nā'alala i loko o nā pahu.
- Ka Papa 4 E kau i ka'ōpona ma ke kapuahi me ka hulu. I ka'ōpū hoʻolapalapa, hoʻohaʻahaʻa ihola mākou i ka uala.
- Ka Papa 5 'Aʻo a me nā kālotiʻokiʻia. Keʻae nei mākou ma kahi liʻiliʻi o kaʻaila aiʻole kaʻaila.
- Ka Papa 6 Hoʻouna mākou i nā'otika a me nā kāloti i loko o ka pā.
- Ka Papa 7 Ma kahi e hoʻolapalapaʻia ai nā huaʻai, e hoʻomākaukau i nā kānana. ʻO ka paʻakikīʻekolu ma luna o ka grater me nā liʻiliʻi liʻiliʻi, e hoʻopiha i nā'āpana keʻokeʻo a me ka hua manu. Hoʻohui mākou i nā mea a pau. Inā ua maloo, hiki iāʻoe ke ninini i 2-3 mau punetēpō o kaʻaila. Pono kahi maʻalahi.
- Ka Papa 8 Ma muli o ka hopena o kaʻaila, hana mākou i nā pūneli me ka nui iʻoi aku ka nui ma mua o ka wōnati.
- Ka Papa 9 Ma hope o ka hoʻomoʻaʻiaʻana o nā huaʻona, e kīʻaha ana mākou i ka pasta, a ma hope iho i nā kānana. ʻO ka palaoa a me ka manawa eʻai ai ka meaʻala.
- Ka Papa 10 Ma hope o 10-15 mau minuke e'ālana ai nā kulika a mākaukau ka ipu.