- Papa pepaʻohi - 15 mau'āpana
- ʻAi i nā meaʻai - 300 Grams
- Coniferous (hou) - 300 Grams
- ʻO nā'ūni Rice - 100 Grams
- Kāleka - 2 Lilia
- Kaomi - 200 Grams
- ʻO ka hinuʻaila - 3 mau mea. koko
- Kele - 1 st. he puna
- Pāpaʻi - 1 teaspoon
- Mele meaʻai - 200 mililiters (Ma keʻano he'anai no kahi kīʻaha.)
- Kāpenaʻiliahi - 200 Grams (Ma kahi kaʻawale.)
- Balsamic winika - 1 st. he puna
ʻO ka pepaʻohi. 15 paʻi. Ma kahi kaʻawale, e hoʻomākaukau i ka wai mahana, kahi eʻomi ai mākou i nā paʻi ma mua o ka hanaʻana i nā'ōwili. ʻAnoʻo Rice. 'Ohua e like me nā kuhikuhi. E holoi maikaʻi me ka wai anuanu. ʻO kēlā me kēiaʻaila aila no ka hanaʻana i nā mea kanu: nā moa moa a me nā hauhi. E wehi mākou i nā haohao i ka wai anuanu. E puhi a'āponoʻia i kaʻailaʻaila. Hiki iāʻoe ke hoʻohana i nā haloʻakai eʻono ai. 3 nā'ōpala o ke kāleka iʻokiʻia. I ka makemake, hiki iāʻoe keʻoki loa i ke keʻokeʻo aiʻole ka'ōmoleʻeleʻele. Kāleka i ke kālaʻa ma kaʻailaʻaila. ʻAi ka moa i kaʻiʻo. Ua makemake au i ka hapalua o ka pūnaewele. Hulu i kaʻailaʻaila. Eʻoki i nā kāloka. Ua hoʻohana wau i nā kāloka i ka Korean. Ke koi. E hoʻopili i nā mea hana i hoʻomākaukauʻia no ka hoʻopihaʻana i nā'ōmole waila: ka moa moa, nā noodle, kāloti, nā halo. E hoʻokuʻi i ka paʻakai a me ka pepa, a me kahi mea balsamic vinegar. Hoʻouluʻia nā pepa laiki me ka wai wela (e like me ka hōʻikeʻana i nā kuhikuhi), i piha i nā mea i hanaʻia a hoʻihoʻiʻia i nā pepa (a i nā envelopes). Hanaʻia nā'ōmole punahele i hanaʻia me ka meaʻalani a me ka hoʻonaniʻana. Inā makemakeʻia, hiki iā lākou ke hohonu. He meaʻono hoʻi ia!
Nā lawelawe: 3