- Kaomi - 1,5-2 Kiloka
- Ka wai - 1.5 milliliters
- Ka Salt - 1.5 Art. koko
- Kuki - 3 Art. koko
- Peppercorns - - Eʻono
- ʻO ka lauʻo Bay - 2-3 mau'āpana
- ʻO kaʻailaʻaila - 3 mau mea. koko
- Kāpenaʻulaʻula - 2-3 mau'āpana
- Kiko waina - 100 Grams
- Horseradish leaves - 1-2 mau'āpana
- Nā'ōpuʻu o ka pahu - 1-2 mau'āpana
- Bulb - 1ʻaoʻao
ʻAiʻia nā meaʻai a me nā'āpana o kaʻu meaʻai ma kahi pākolu-liter. Pono nā māmā e hoʻopiha i ke kīʻaha,ʻaʻole naʻe e like me ke kaumaha i hoʻomaopopoʻia ma ka papahele. Ma hope o nā mea a pau, heʻano like a me ka nui o lākou. He maikaʻi a he kūpono ia eʻai i nā'ōmaʻomaʻo'ōmaʻomaʻo'ōmaʻomaʻi o ka liʻiliʻi a me ka nui. No laila, ke hāpai nei au i ka waihoʻana i ka nui. ʻO ka'ōmaʻomaʻo'ōmaʻomaʻo he mea kūpono ia e like me kaʻaoʻaoʻaoʻao no nā meaʻai meaʻai, nā salam. No laila, e hoʻomaka mākou i ka hoʻomaluʻana i kā mākou mau tumato me ... nā pū! 1. E hoʻopili i nā pahu. 2. E holoi i nā'ōmato, nā lau horseradish a me nā'ōpuʻu'ō. 3. Ma ka lalo o nā ipu holoiʻole e waiho ana i nā lau horseradish, nā kālepa kālepa i'ōpala, greens, kaʻaila a me ka vīnega. E kau i nā tōmato. 4. Peleʻoki,ʻokiʻoki i loko o nā apo, kahi e kanu ai i nā'ōmato. 5. E hoʻopili i ka wai me ka paʻakai, ka paʻakai a me nā meaʻala. E ninini i ka hopena hopena o nā'ōmato. 6. E uhi i nā pahu me nā'ōmato a sterilaze no 25 mau minuke. A laila e leka i luna a hele i luna o ka pākeke. E pīpī i nā pahu a hāʻawi iā lākou e hoʻonalili. ʻO nā'ōpū'ōmaʻomaʻo'ōmaʻomaʻo maʻamau i loko o kahi wahi pouli a mehana. ʻO keʻano ia -'ānō uaʻikeʻoe i ka mālamaʻana i nā'ōmaʻomaʻo'ōmaʻomaʻo. Aloha maikaʻi!
Nā lawelawe: 5