ʻO ka puaʻa me ka kinamona a me ka pua nani

ʻO ka puaʻa a me ka mīmona a me ka mīmona - pēlā i kahi kīʻaha eʻaʻa ai i ka wā e kuke ai nā mea a pau i ka paila. He mea maʻalahi ke kīʻaha, akāʻo ka hui pūʻana o ka pua puaʻa a me ka pua piquant uaʻikeʻia heʻano likeʻole ka hiki. ʻO ka mea hūnā,ʻo ka pua nani ka mea eʻoluʻolu ai keʻoluʻolu a me keʻoluʻolu, a i ka wā o ka hoʻomaʻamaʻaʻana i ka wela, e hele aku ana kaʻoi aku o kānaʻoi aku, no laila, mai hopohopoʻoe e hele aku ke kīʻaha no ka mākeke. E hōʻike anaʻo Garlic i kona ala aʻo ka hui pihaʻana e hui pū me ka kinamona hou, ka mea e hāʻawi ai i kaʻaha a pau "ʻO ka puaʻa me ka pua nani" he meaʻono a me kaʻikeʻole. E ho'āʻo e hoʻomoʻa i ka puaʻa me ka mīmona i hoʻokahi manawa, aʻaʻoleʻoe e hoʻopoina i kēia mea nani. A ua hoʻomākaukau ponoʻia nā mea a pau loa, e hōʻoia hou ana i ka'ōlelo kaulana e pili ana i nāʻike a pau ... No laila, kuhikuhi i kēlā me kēia lā ma ka papa puaʻa me ka mīmona a me ke kinamona.

ʻO ka puaʻa a me ka mīmona a me ka mīmona - pēlā i kahi kīʻaha eʻaʻa ai i ka wā e kuke ai nā mea a pau i ka paila. He mea maʻalahi ke kīʻaha, akāʻo ka hui pūʻana o ka pua puaʻa a me ka pua piquant uaʻikeʻia heʻano likeʻole ka hiki. ʻO ka mea hūnā,ʻo ka pua nani ka mea eʻoluʻolu ai keʻoluʻolu a me keʻoluʻolu, a i ka wā o ka hoʻomaʻamaʻaʻana i ka wela, e hele aku ana kaʻoi aku o kānaʻoi aku, no laila, mai hopohopoʻoe e hele aku ke kīʻaha no ka mākeke. E hōʻike anaʻo Garlic i kona ala aʻo ka hui pihaʻana e hui pū me ka kinamona hou, ka mea e hāʻawi ai i kaʻaha a pau "ʻO ka puaʻa me ka pua nani" he meaʻono a me kaʻikeʻole. E ho'āʻo e hoʻomoʻa i ka puaʻa me ka mīmona i hoʻokahi manawa, aʻaʻoleʻoe e hoʻopoina i kēia mea nani. A ua hoʻomākaukau ponoʻia nā mea a pau loa, e hōʻoia hou ana i ka'ōlelo kaulana e pili ana i nāʻike a pau ... No laila, kuhikuhi i kēlā me kēia lā ma ka papa puaʻa me ka mīmona a me ke kinamona.

Mea Kai:

• ʻO ka'ōniu'ōpiopio 600 g
• Pono 5 tsp.
• Hale pulu i kaʻili'iliala 4 tbsp. l.
• Kāleka 6ʻona kinakino
• ʻO ka'alaniona paona 2 tsp.
• Pāla i ke kī 1
• Pāpaʻi'ōpūʻeleʻele 2 pin
• ʻO ka paʻakai 2 tsp.

Nā kuhikuhi

• Ka Papa 1 E holoi a hoʻomaloʻo i ka puaʻa, aʻokiʻoki i loko o nā paʻi he 1 cm ka lahilahi, pīpī pīpī, kāpīpī nui me 5-6 punetēpulu o ka mūmū, e uhi me kahi meaʻai a waiho i loko o ka faila no 40-50 mau minuke.
• Ka Papa 2 E'ūpili i 6 cloves o ke kālaka a hoʻohui me ia me 4-5 tbsp. l. ka hinu'akaila, 1-2 pinches paʻi pepa, 2 tsp. cinnamon a me 2 tsp. paʻakai.
• KaʻAnuʻu 3 Lubricate ka hopena hopena me kēlā me kēia'āpana puaʻa i kālaiʻia, a laila e waiho i loko o ka pepa bakena hohonu a hoʻouhi me ka pepa paʻi. E kau i loko o ka umu wela i 200 ° C a e kuke no 30-40 mau minuke.