ʻO ka palaoa a'Aseria

Pākenaʻalani Ka mea i hanaʻia kēia kuki palaoa ma muli o nā mākau'alala Austrian. ʻO ka Viennese schnitzel, kaʻaila a me ka pōpō "Sacher" i manaʻoʻia he kāleka kālepa o kēia meaʻai. He meaʻono ia e kapaʻia nā ipu kahiko heʻano Viennese, aʻo nāʻoihana āpau āpau keʻano he hoʻololi i ke kumuhana. He mauhena ko Austrians no ka beer a me ke kofe. No ka inu hope, ua alohaʻiaʻo ia i nāʻano likeʻole. Akā,ʻo ka meaʻoi loa i waena o lākouʻo Vienna Melange. A, no ka mea,ʻo ka heluna o ka'āina e mahalo nei i nāʻano puhi a me nā kānana. ʻO kaʻoiaʻiʻo - kaʻai kanaka. No ka pauʻana o kaʻaina, mahalo nui nā'Aseteria - meaʻai. A ma kēiaʻano, he kūmua loa ka poʻe lapaʻauʻona.

Pākenaʻalani Ka mea i hanaʻia kēia kuki palaoa ma muli o nā mākau'alala Austrian. ʻO ka Viennese schnitzel, kaʻaila a me ka pōpō "Sacher" i manaʻoʻia he kāleka kālepa o kēia meaʻai. He meaʻono ia e kapaʻia nā ipu kahiko heʻano Viennese, aʻo nāʻoihana āpau āpau keʻano he hoʻololi i ke kumuhana. He mauhena ko Austrians no ka beer a me ke kofe. No ka inu hope, ua alohaʻiaʻo ia i nāʻano likeʻole. Akā,ʻo ka meaʻoi loa i waena o lākouʻo Vienna Melange. A, no ka mea,ʻo ka heluna o ka'āina e mahalo nei i nāʻano puhi a me nā kānana. ʻO kaʻoiaʻiʻo - kaʻai kanaka. No ka pauʻana o kaʻaina, mahalo nui nā'Aseteria - meaʻai. A ma kēiaʻano, he kūmua loa ka poʻe lapaʻauʻona.

Mea Kai:

• Curd 600g
• 3 mau pok.
• Butter 110 g
• Kupa 100 g
• Kahaunaele 10g
• Alemona 100 g
• He kukui kukui 60 g
• Paʻa manna 4 tbsp. l.
• ʻOi ka paʻakai 1

Nā kuhikuhi

• Kahikuhi 1 No kēia paʻi, lawe: 300 grams o ka hulu liʻiliʻi a me ka momona liʻiliʻi, nā hua, nā'alemona, nā huawaina, semolina, vanilla sugar, keʻokeʻo keʻokeʻo a me ke kō.
• KaʻAnuʻu 2 E hoʻohui i nāʻano o ka hīnīʻelua.
• Ka Papa 3 E hoʻokaʻawale i nā protein mai nā yolks. E kau i nā protein i loko o ka pola.
• Ka Papa 4 E hoʻohui i nā yolks i loko o ka pā. I laila, hoʻopuka i ke kō, vanilla sugar, semolina. E hoʻomaha a maikaʻi.
• Ka Papa 5 E hoʻoulu i nā hua waina, holoi a wī i ka wai kohua. E hoʻokaʻawale no 5 mau minuke.
• Ka Papa 6 Eʻoki i nā'alemona i nā'āpana liʻiliʻi.
• Ka Papa 7 Ma kahi pāpū nui, e hoʻokomo i nā'āpana almond a me ka 100 grams o ka waiū. Pākuʻi.
• Ka Papa 8 E kinaki i nā māla a hoʻokomo i ka kahi kahi. E hoʻohui hou.
• Ka Papa 9 Ma nā māmā e hoʻohui i kahi kui o ka paʻakai a paʻi i kahi kuhuma. He mea nui i ka hahauʻana i nā protein i ka manawa hope loa, ināʻaʻole lākou e hoʻomaʻemaʻe.
• Ka Papa 10 E hoʻopili pono i nā māmā me kahi nui.
• Ka Papa 11 Ma ka hoʻohanaʻana i kahiʻaoʻaoʻaoʻao e hiki ai ke hoʻololiʻia, kaomi i ka lepo me ka waiu e koe a hoʻopihaʻia me curd. E kau i keʻano i loko o ke kapuahi mua no 170 ° C no 30-40 mau minuke.
• Ka Papa 12 E lawe i ka pīpī mai ka umu ae hoʻomaha a pau.