ʻO ka pahu me ka pears, pistachios a me ka hānai

E ho oholo i ka umu a 160 mau dekelē. E hoʻomohu i ka pepa kālua me ka pepa pepa, o Kai:

• beka - 9 Art. koko
• ka palaoa - 4 mau kīʻaha
• ka palaoa lūʻau - 1 teaspoon
• ʻO ka paʻakai - 3/4 Kaʻina kaomi
• ke kukui'ōmaʻomaʻo - 1 kapu
• Nui nā huaʻelua - 2 Pieces
• ke kahe o vanilla - 1 teaspoon
• ʻohe i nā pears - 3/4 Glass
• pistachios - 3/4 Cup
• 'o ka candied ginger - 1/4 Glass

Nā kuhikuhi

E ho oholo i ka umu a 160 mau dekelē. E hoʻopiha i ka pepa pani me ka pepa pepa, e hoʻokaʻawaleʻia. E hoʻohui like i ka palaoa, ka palaoa a me ka paʻakai i loko o kahi pola, e hoʻokaʻawale. E luhi kaʻaila a me ka paʻakai i loko o ka pola me ka huila uila i ka'ōmole wiki, i kahi 3 mau minuke. E hoʻonui i nā hua a me vanilla, ka hahau. E ho'ēmi i ka māmā a me ka hoʻomāhuahuaʻana i ka pāʻina palaoa. E hoʻoulu i ka pears, pistachios a me nā meaʻono a me ke kāwili. E ninini i ka palapalapa i loko o ka puka i hoʻomākaukauʻia. E puhi no kahi 50 mau minuke. E hoʻomaha i ka pahu no 15 mau minuke. E kau i ka'āpana'āpana eʻoluʻolu ai. E paʻi i nā paʻi. Hiki ke mālamaʻia nā kukui ma loko o nā waihona o ka ea ma kahi mahana wela a hiki i nā lā 3.

Nā lawelawe: 10