Pau nāʻaʻahu o nāʻaʻahu Walani i mea maikaʻi no kona maʻalahi a me ka māmā o ke kuke! Hiki ke hoʻopihaʻia ka huaʻonaʻai a me ka sālaina i kaʻailaʻaila me ka vīneka, akā, inā hoʻohanaʻoe i kēiaʻaʻahu i meaʻokoʻa, hiki i ka hopena eʻoluʻolu hou aku iāʻoe! Hoʻopihaʻia ka lani'akoʻoki i loko o ka huiʻana o ka vīnega,ʻaila a me ka mīpī i hoʻohuiʻia, e lilo i mea paʻakikī aʻaʻole loa i ka "hewa", no laila, mai makaʻuʻoe no ka nui o ka waiwai!
Mea Kai:- Onion 1 pc.
- ʻOi 0.5 tsp.
- ʻOi 1 tsp.
- Lulu 1 tsp.
- Ka pīkole kaomi 3 tbsp. l.
- Wai ka wai i 4 mau kulina. l.
- Piʻiʻia kaʻaila i kaʻaila'iliala 3 tbsp. l.
- Ka'ōpūʻeleʻele 0.25 tsp.
- Ka Papa 1 No ka hoʻomākaukauʻana i ka lole kaumakai salad, makemake mākou i kahi liʻiki liʻiliʻi, wai wai aniani kohu, 6% vinegar, puaʻa hinu i hoʻohuiʻia, ka paʻakai, ka paʻakai, i hanaʻia a me ka lepoʻeleʻele.
- Ka Papa 2 Ua hui a huulu mākou i ka vīnega, ka wai, ka mīmona, ka paʻakai, ka sugar a me ka lepoʻeleʻele.
- KaʻAnuʻu 3 E ninini i loko o ka waikuena ma kahi liʻiliʻi loa e hiki ai i nāʻaila.
- Ka Papa 4 Ma hope, e nininiʻia i loko o ka waihona hinuʻaila i hoʻomaʻemaʻeʻia.
- Kahikuhi 5 E hiki iāʻoe ke hoʻohana i kaʻaila a me kaʻailaʻalaniʻole i kāu makemake.
- Ka Papa 6 E hoʻoikaika i ka lole a waiho i ka 20 mau minuke i ke ana wela. Ma hope o ka hoʻopihaʻiaʻana me nā huamoa a lilo paha i meaʻai no nā meaʻai meaʻai a me shish kebab.