- Butter - 100 Grams
- ʻO ke kumu maikaʻi - 225 Grams
- ʻEleʻele almonds - 225 Grams
- Ke kumu o Vanilla - 1 teaspoon
- Nā pua - 3 mau'āpana
- Oranges - 2 Pieces
- Ka palaoaʻai - 225 Grams
- Ka Hale Bakery - 1 teaspoon
- Sol - 1 Pākiʻi
- ʻAla Pāʻakai - 3-4 Art. koko
- ka inu waina (Italian wine wine) aiʻole ka waiʻona almond - 1 st. he puna
No ka hanaʻana i kahi paʻi, pono mua e wela i ka umu a hōʻea i nā kiʻekiʻe he 180, a laila kaʻaila me kaʻaila a kāpīpīʻia me ka palaoa no ka kukeʻana. Pono eʻokiʻia kaʻaila a hiki i ka hoʻokumuʻiaʻana o kahi pale pale, a laila e hoʻopuka i ke kō me ka hui hou. E hoʻonui i nā'alemona a me vanilla, nā hua (hoʻokahi i ka manawa), zest, waiʻalani, palaoa, palolo palolo a me ka paʻakai,ʻoiai e hoʻomau mau ana i ka pinepine. E hoʻomoʻa i ka umu no ka hapalua hola, a laila e pīpī i ka waina a me ka liqueur. He mea pono e lawelawe me ka'ōmole.
Nā lawelawe: 8