Hoʻopiliʻia o ka zucchini me ka puaʻa. He mea kūponoʻole ka maikaʻi o nā mea i komo i loko o kēia meaʻai. Akā, e manaʻoʻiʻo mai iaʻu,ʻo kēia mea momona o ka zucchini'ōnihi a me ka paʻi wahie lila kekahi mea. ʻO nā kīʻaha, ka mea i manaʻoʻia i kēia pālahalaha, ma nā'āina'ē ko lākou inoa iho. Ma Italia, he "antipasto", ma Farani lākou e'ōlelo ai "entre",ʻo ia hoʻi ka meaʻai, ka mea i hanaʻia ma mua o ke kula nui, i meaʻai maʻalahi. He mea liʻiliʻi ka liʻiliʻi i ka nui, ma nā niho. ʻO ka mea maʻamau,ʻo ia me ka lawelaweʻana i ka waiʻona inu waiʻona, a he mea e hoʻoulu ai i ka mea aiʻole e hoʻoikaika ai. He anu a wela nā pōkole, aʻo ka nui loa. Hoʻomaopopo ka poʻe Kepani i kahi mea'alalala, ua loaʻa nā Mexicans i nā nachos a iʻole guacamole, a ma ka Hikina lākou e hāʻawi ai i kahi hummus. I nā hihia a pau, he paʻakai ke kīʻaha, no ka meaʻono i mua o kaʻaina awakea e hoʻopau i ka manaʻo.
Mea Kai:- Zucchini 1 pc.
- Kukana 1 pc.
- Kupa i ka wai 0.5 pcs.
- Rucola 10 g
- Kāleka 1ʻokoʻa
- Kaona 100 g
- Ka huiʻana o nā lāʻau Italia 5 g
- ʻO ka paʻakai 4 paʻakai
- ʻO Olive Oil 1 tbsp. l.
- Māhele 1 No kēlā'āhaʻona, lawe:ʻo kahi zucchini nui, meaʻono (keʻokeʻo) a me kekahi mau lālā o arugula, he kūkono liʻiliʻi, he lālā o nā kumulāʻau Italia a me nāʻano kanu, ka paʻakai, kaʻailaʻaila, ka paʻakai.
- Ka Papa 2 Eʻoki i ke zucchini i nāʻaoʻao lōʻihi lōʻihi. Lubricate iā lākou me kaʻaila a me ka paʻakai.
- Ka Laʻa 3 E paʻi i loko o ka pā palai no 2 mau minuke ma kēlā me kēiaʻaoʻao. E hoʻomaha.
- Ka Papa 4 E hoʻohui i ka pale me nā meaʻala, e hoʻopili i ka'ōpala o ke kāleka, e hoʻomohu i ka paʻakai a me ka hui.
- Ka Papa 5 Eʻoki i nā kukama a me nā pepa i nā mea lahilahi.
- Ka Papa 6 Ma ka zucchini e hāʻawi i kahi liʻiliʻi liʻiliʻi, kahi mau kukui kūkeke a me ka pepa.
- Ka Papa 7 Mākuʻiʻo Tsukini me ka penaʻana me arugula. Ma kēiaʻano, e lawelawe i ka papa.