- ʻO ka lepo no ka kukeʻana - 230 Grams
- ʻO ka lepo lūlū - 80 Grams
- ʻO Vanilla Sugar - 8 Grams (aiʻole 1 teaspoon o vanilla extract)
- 'Ohua - 120 Grams
- Kōwili wili -ʻelua mau'āpana
- Lemon peel - 3/4 Kepaʻakai (maloʻo)
ʻO ka mua, e hoʻopau i ka umu e hoʻomaʻamaʻa ai (175 ° C) a hoʻomākaukau i kahi pāpale bakena, kau i ka pepa pepa ma luna. A laila e'ānai i ka palaoa a me ka paʻakai pa. Hoʻohui i nā yolks, ka pata a me ka lemon zest i ka palaoa. Me kahi'ōpuni, lawe mai i ka hui i kahi moe kolohe. A laila kāwili i ka paila a'ōwili i ke kīlaha. A laila, e'ōwili i ka palapalapa i loko o ka "log" me ke anawaena he 3.5 cm, aʻokiʻoki i loko o ka pahu 1 cm ka mānoanoa E kau i nā kuki ma kahi pālua bakina ma kahi lōʻihi mai kekahi me kekahi a kau i ka umu no 10 mau minuke. E hoʻokuʻu i ke akepaʻa e hoʻomaha a lawelawe. Aloha maikaʻi.
Nā lawelawe: 30