Hoʻomana ka'ōmole no nā keiki Inā loaʻa iāʻoe kahi pua o ka pahu ketchup ma kāu papaʻaina, e noi ana kāu'anakolu liʻiliʻi iāʻoe eʻono i kāu pālahalaha, e like me nā mākua, akāʻo ka makua ma mua o ka heluheluʻana i kēia kānana ma luna o kahi pālahalaha e heluhelu i ka leka aʻaʻole paha e lawa. No kaʻike pono i ka maikaʻi o nā huahana o nā keiki, ua ho'āʻo nā makuahine e hoʻomoʻi i nā mea a pau - no lākou kēia mea hoʻomākaukau no ka'ōlama ke kīlapi no nā keiki,ʻaʻohe mea hoʻokomo a me nā mea hoʻonani i nā meaʻai. Ināʻoe e kuke ia mea i ke kauwela - e hoʻohana i nā'ōpiʻa hou, ināʻaʻole -ʻo ka wai'ōmato me ka pulp he maikaʻi.
Mea Kai:- ʻO ka wai tomati 100 ml
- Butter 10 g
- ʻO ka'ōpala,ʻo ka palaoa 5 g
- ʻO ke kai paʻakai 1 g
- Kekai 2 g
- Ka Papa 1 No ka hoʻomākaukauʻana i kēia ketchup e pono aiʻoe:ʻo ka wai'ōmaʻomaʻo maoli me ka pulp aiʻole ka'ōmuku hou, ka pata, ka palaoa, ka paʻakai a me ke kō.
- Ka Papa 2 Hoʻokumu i ka waiʻanuʻu i kahi'ōpū ma luna o ka wela nui.
- Ka Papa 3 Ma kēia manawa e'ōniu i ka waiū me ka palaoa.
- Ka Papa 4 E hoʻohui i ka waiʻaila waila, a hoʻouka me ka haʻu no ka wāwahiʻana i nā lumps. E hoʻokuʻi i ka paʻakai, ka sugar a me ka hanaʻana i 3-5 mau minuke a hiki i ka nui o ka makemake
- Ka Papa 5 E hau i ka mahana wela, a laila e ninini i loko o ka pahu keʻokeʻo a waiho i loko o ka pahu fri.