- huahelu - 1 wahi (paʻiʻia)
- ka palaoa - 3/4 Cup
- Basil - 6 Kaʻuki
- pepa - 1/4 teaspoons
- salmon - 200 Grams
- kāloka - 1/2ʻAlua
- kahi - 1/4 kapu
- mayonnaise - 2 mau mea. koko
- kaʻaila kirikino - 1 st. he puna
- lemon peel - 1 teaspoon
- ka lapalapa lau - 3 mau'āpana
- 'ai ka' ai rye - 3 Paʻi (hiki 'ana)
Eʻoki loa i nā kāloti. I loko o kahi pola nui, e hui i ka hua, ka meaʻai, 4 teaspoon o ke kīhā a me ka pepa. E hoʻomoʻi i ka sona, kāloti a me ka lihi. Pākuʻi. E hui i kahi hui o 3 cutlets. E kau i nā patties ma kahi pālaʻiʻulaʻula. E hoʻopili no kahi 2 mau minuke, a hiki i ka'ōmaʻomaʻo. E huli a paʻi hou i 4 mau minuke. I kēia manawa, hiki i ka mayonnaise, i ka kirimina maikaʻi, 2 teaspoon o Basil a me ka lemon zest. E kau i nā lau lehi i kēlā me kēia kōpana o ka palaoa i'ōwiliʻia. E kau i luna o kaʻokiʻoki mai ka iʻa a hala ka meaʻai. E lawelawe me nā'āpana o ke kōmato, inā pono.
Nā lawelawe: 3