ʻAla Salamā

Peel i nā kāloka ma kahi papa nui. Kāweleʻia ka holoi aʻoki loa. Mea Kai:

• Kāleka - 500 Grams
• Kinza - 10 Grams (ināʻaʻoleʻoe i makemake i ka coriander, e hoʻololi i ka paʻi a me ka basil)
• Pākīʻulaʻula - 1/4 Pāpaʻi
• Cumin - 1/4 Kepa
• Sol - 1 Pākiʻi
• Hale hui punaeʻu - 2 mau mea. koko
• Lemon wai wai - 1 st. he puna

Nā kuhikuhi

Peel i nā kāloka ma kahi papa nui. Kāweleʻia ka holoi aʻoki loa. I loko o ka pola nui, hoʻomohana i nā kāloti, ka lau, kaʻulaʻula, ka kumini, ka waiū, a me ka wai lemon. E hoʻolālā maikaʻi i ka saladi, e ho'āʻo a me ka paʻakai eʻono. Aloha maikaʻi!

Nā lawelawe: 2-3