- ka palaoa - 600 Grams
- paʻakai - 600 Grams
- nā hua - 3 mau'āpana
- ka wai - 225 Milliliters
- salmon - 1 Kilogram
- lemon - 1 piece
- Ka popo o dill - 1 piece
- huahelu - 1 wahi (e lubricate ka palaoa)
ʻO kahi makana Kalikimaka maʻamau i Kelemānia a me Denmark. Mālamaʻia ka mīkini paʻakai e hoʻolūlū ai i ka wai aʻoi aku ka lōʻihi, no laila ua lilo ke iʻa i meaʻoluʻolu i kahi meaʻalaʻono. ʻO keʻano maʻamau,ʻaʻole hoʻohanaʻia ka pailaʻana no ka meaʻai. 1. I kahi papahana meaʻai e hoʻohui a kāpīpī i ka palaoa, nā hua, ka paʻakai, ka wai. E hoʻopili i ka hopena o ka paila i loko o kahi pola, hoʻopili me kahi kiʻiʻoniʻoni a hoʻokomo i loko o ka firihana no ka hola 1 paha. 2. E puhi i ka umu a 220 C. Ma kaʻene e hoʻopiliʻia, e'ōwili i ka palaoa ma kahi o 1.2 cm ka mīmiki. Ma kēia manawa, hiki iāʻoe ke paʻakai i ka iʻa a uhi me nā lemon. E kau i ka iʻa i ka palaoa paʻakai, e'ōwili me ka pahu, e uhi i ke kahawai me ka palaoa a me ka hili pono. E hoʻopihapiha i ka pōpō me ka hua manu i kauʻia, e kau i kahi pāpale bakena. E pa i loko o ka umu no 40 mau minuke. 3. E wehe i ka iʻa mai ka umu ae kau i ka ipu. Me ka pahi,ʻokiʻoki i ka piko o ka moa, a laila e wehe i kaʻili iʻa. E lawelawe koke.
Nā lawelawe: 6