- Herring - 150 Kekani (kahi maikaʻi loa ka paʻakai)
- ʻO Pīpī - 5-6 mau'āpana (~ 200 grams)
- Carrot - 3 mau'āpana
- Kōkua i nā cucumama - 2-3 mau'āpana
- 'Elā -ʻelua mau'āpana
- Apples - 3 mau'āpana
- Mayonnaise - 250 Grams
- Lemon wai - 0.5 teaspoons
- Keʻokeʻo - - Eʻono
- ʻEhā Quail - 5 mau'āpana (no ka hoʻonaniʻana)
- Cranberry - - No ka ho'āʻoʻana (hiki iāʻoe ke pani i kahi mea'ē aʻe, no ka hoʻonaniʻana)
ʻO ka sāladata "Easter Easter", heʻoiaʻiʻo, he salame kaulana i hoʻomākaukauʻia i loko o ka lole kāhili i lalo o kahi kapa komo, i hōʻikeʻia i loko o ka mana hou. ʻO ka saladi he meaʻoluʻolu ia a makemake mau i nā malihini me konaʻano kumuhoho waho, e aho e nānā i ka papaʻaina Easter. No laila, i kēlā me kēia lā i ka papa hana no ka hoʻomākaukauʻana i ka sāleta "Wreath Easter": Papa 1: Hoʻomaka mākou me ka'ōlalaʻaila, kāloti, hua. A laila hoʻomaha mākou iā lākou. Ka Papa 2: E hoʻomaʻemaʻe i nā meaʻai i kukeʻia mai ka pūpū a me ka pele aʻokiʻoki i loko o nā'āpana liʻiliʻi. Hoʻopiʻiʻia nā'āpala a kauʻia ma luna o ka mea nui. Ka Papa 3: Hoʻomoʻa i ka wai lemonima i ka mayonnaise a hoʻohuiʻia. Hoʻopiliʻia ka lau nahele a me nā kukama i nā'āpana liʻiliʻi. Papa 4: Lawe mākou i kahi pāʻina pālolo a kau i luna ma luna o nāʻanuʻu: he kiwi, he papa o mayonnaise, a laila ua kanu kaʻuala a me ka kukama, a he papa o mayonnaise, hua, a papa o mayonnaise, apu, a me ka papa mayonnaise. Ka Papa 5: Ma waenakonu o ka letus ke hana nei mākou i kahi liʻiliʻi liʻiliʻi, kahi a mākou e waiho ai i nā hua moa, iʻaila a kāpaeʻia mai ka shell. E hoʻolimalima i ka saladi me nā mea kanu a me nā hua a hoʻouna aku iā lākou no ka manawa pōkole i loko o ka firi. Hanaʻia!
Nā lawelawe: 6-7