- ʻO ka wai wela - 1 1/4 Glass (310 ml)
- mea leki maloʻo - 2 teaspoons
- Pākū paʻi - 1 teaspoon
- ʻO ka palaoa pāʻani - 450 Grams (3 mau kīʻaha)
- ka pipi - 30 Grams (ʻokiʻokiʻia i loko o nā pa)
- ka meaʻai maikaʻi - 2 teaspoons (ka mea hoʻolapalapa palaoa, kūʻaiʻia i loko o nā liʻiliʻi liʻiliʻi, iʻike pinepineʻia ma nā meaʻai no ka mea hana palaoa)
- paʻakai - 1 teaspoon
- hua ula - 1 piece
- waiu - 1 st. he puna
E hoʻokuʻu i ka wai, ka mea hū a me ka wai i loko o ka pāpale liʻiliʻi, i hoʻokaʻawaleʻia no 5 mau minuke. E ninini i ka palaoa i loko o kekahi pola nui. E hoʻonui i kekahi mau paila. Kāpala ka hinu i loko o ka palaoa, ka paʻakai a me ka hui. E hana i kahi puka ma waenakonu o ka'āpana palaoa. E ninini i ka huina ka lewena i loko o ka lua a hui. E kāpīpī i ka papa o ka papaʻaina me ka palaoa. Hoʻomaʻa i ka paila me kou mau lima no 15 mau minuke, pono e lilo i mea e laumeʻa ai ponola. Hoʻololi i ka palapalapala i loko o ke pola, e uhi i kahi pāpale a me ke kāwele, e waiho ma kahi mahana no hoʻokahi hola (ala kiʻekiʻe). E kīʻaha i ka palapalapala, e pākuʻi me kou lima. Knead no 2-3 mau minuke. E ho opiha i ka umu a 220 ° C. E uhi i ka pepa bakena me ka pepa pa. E mahele i ka paila iʻekolu mau'āpana. E kiola i kēlā me kēlā me kēia'āpana i ka lole, 30 cm ka loa, 3 knm ka laulā. "No ka paleʻana i ka'ō'ō" mai ka paila palaoa i'ōwiliʻia, e kau i kahi pāpale bakena a uhiʻia me kahi pahu. E waiho i ka 20 mau minuke. E hoʻokuʻu i ka'ōpū iʻa a me ka waiū i loko o ke kīʻaha. E hohola i ka berena me ka'ōpala. E puhi i loko o ka umu wela no 10 mau minuke. E ho'ēmi i ka mahana i 180 °, e hoʻomau i ka kuke no 20 mau minuke. E lawe i ka berena mai ka umu mai. E lawelawe me ka waiūpaʻa.
Nā lawelawe: 8