- Hōʻike - 1 Kilogram
- Bouillon - 3 mau kapu
- ʻO ka wainaʻeleʻele - 1 aniani
- 'Ile - 1ʻeleʻele (ʻoi aku ka maikaʻi o ka palaoa i ka 20% momona.)
- ʻO ka'ōmole i hōʻiliʻili - 1 Glass
- Nā kuʻupuʻu - 1/2 ago
- Butter - 4 mau mea. koko
- Celery - 1'āpana (1 lālā kahi.)
- Pākīpihi ka honua - 1 Pinch
- Nutmeg - 1 Pinch
- Keʻokeʻo - - Eʻono
- ʻOi - - Eʻono
ʻO ka holoi wāwae, ka pehi, kaʻoki. Hoʻomaʻaʻia ka moa mele, ka'ōpala, ka'āpalapala. ʻO ka'ōmole a me nā haloo i ka paʻi i ka wai 5 mau minuke. Alaila ninini iho i ka hulu a me ka waina. E hoʻoulu i kahi'ōpuʻu o ka mea honi, e hoʻonui i nā meaʻala a pau i ka 20 mau minuke. Hele akuʻo Celery. ʻO ke koena o ka kānana, ka pīpī me ka mea holoi. I loko o kaʻili pīpī, e nininiʻia i loko o ka pēmole a hoʻohui i ka paʻakai. ʻO keʻano, ua mākaukau ka mihumu! E hoʻomākaukau i ka pipi ma luna o nā pāʻani, e hoʻonani me ka puʻu i'ōwiliʻia a kāpīpī i nā mea kanu.
Nā lawelawe: 3-4