- he mea lelo maloʻo - 1 teaspoon
- ke kō - 1 teaspoon
- ka palaoa palaoa - 4 mau kīʻaha 2/2
- ailaʻoliva - 2 mau mea. nā puna (me kaʻaila no kaʻaila)
- paʻakai - 1 teaspoon
- ka palaoa palaoa - 1 Pinch (no ka sprinkling)
- Olive Olive - 1/2 ago
- ʻO Olive - 1/4 Cup
- Pāhili hou - 2 st. koko
- hou koume - 2 Art. koko
- Ohana hou - 1 Art. he puna
- ka paʻakai moana a me ka lepoʻeleʻele pepa - 1 Eʻono
1. I loko o kahi kīʻaha nui, e hui pū i ka lelo, ke kō, 1 13 kīʻaha o ka wai mahana a kū i 10 mau minuke. E hoʻonui i ka palaoa, kaʻaila, ka paʻakai a me ka hui. E kau i ka palaoa ma kahi māmā. Knead no 6 mau minuke. E uhiʻia me kahi kāhuhi'ūpuku pa'ū a kū i luna a hiki i ka hoʻonuiʻana o ka paila, 1 12 mau hola. E ho oho i ka umu a 260 degrees. E mahele i ka paila i 5 mau'āpana like. 2. ua'ōwiliʻia kēlā me kēia'āpana i kahi kūpono triangle 12.5 x 20 cm a me ka lahilahi o 6 mm. E kau i ka pepa bakena i kāwiliʻia me ka pepa pepa a me ka pailaʻana i ka palaoa palaoa. 3. Me ka pahiʻoi, hana 3 mau laina likeʻole ma waenakonu o ka palaoa a me kahi laina liʻiliʻi ma lalo a me ka laina waena. E hoʻopili i nā'āpana me kou manamana lima e hana i nā mea liʻiliʻi. E uhiʻia me ka lole humu a waiho no 30 mau minuke. 4. Eʻoli i nāʻoliva, nāʻoliva, ka paʻi, koume a me ka rosemary. Hoʻohui i nāʻoliva, nāʻoliva, nā meaʻala a me nā mea kanu i loko o ke pola. ʻO kaʻaila māmā i kēlā me kēia'āpana o ka meaʻaila me kaʻaila. E kāpīpī me ka mea i hoʻomākaukauʻia, ka hola me ka paʻakai a me ka pepa. Eʻai i ka meaʻai, hoʻokahi i ka manawa, a hiki i ka'ōmaʻomaʻo gula, e pili ana i 15 mau minuke i kēlā me kēia.
Nā lawelawe: 10-12